Antioxidant activity and physicochemical characteristics of honeys from the eastern Amazon region, Brazil
RESUMO O mel é um produto natural que apresenta várias propriedades benéficas para a saúde, tais como atividade antinflamatória, antioxidante e antimicrobiana, as quais dependem de sua composição. Neste contexto, as propriedades físico-químicas (cor, pH, conteúdo de cinzas, umidade, açúcares e compo...
Main Authors: | Adelene Menezes Portela BANDEIRA, Victor Valentim GOMES, Arthur Abinader VASCONCELOS, Paulo Sérgio TAUBE, Emerson Cristi de BARROS, Samuel Carvalho COSTA, Alan Kelbis Oliveira LIMA, Aline Augusti BOLIGON, Emily Pansera WACZUK, João Batista Teixeira ROCHA |
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Format: | Article |
Language: | English |
Published: |
Instituto Nacional de Pesquisas da Amazônia
2018-04-01
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Series: | Acta Amazonica |
Subjects: | |
Online Access: | http://www.scielo.br/pdf/aa/v48n2/1809-4392-aa-48-02-158.pdf |
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