Lu, J., Zhu, T., Dai, Y., Xing, L., Jinqi, L., Zhou, S., & Kong, C. (2023). The effect of heat treatment on the lactosylation of milk proteins. Elsevier.
Chicago Style (17th ed.) CitationLu, Jing, Tong Zhu, Ying Dai, Lina Xing, Liu Jinqi, Sumei Zhou, and Chunli Kong. The Effect of Heat Treatment on the Lactosylation of Milk Proteins. Elsevier, 2023.
MLA (9th ed.) CitationLu, Jing, et al. The Effect of Heat Treatment on the Lactosylation of Milk Proteins. Elsevier, 2023.
Warning: These citations may not always be 100% accurate.