Salicylic acid and jasmonic acid alter physiological performance, assimilate mobilization and seed filling of soybean under salt stress

Salicylic acid and jasmonic acid alter physiological performance, assimilate mobilization and seed filling of soybean under salt stress

This research was conducted to investigate the morpho-physiological effects of salicylic acid and jasmonic acid on soybean performance and productivity under salinity. Leaf chlorophyll content index, carotenoids and anthocyanins content, photosystem II efficiency, relative water content, leaf area,...

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Bibliographic Details
Main Authors: Kazem GHASSEMI-GOLEZANI, Salar FARHANGI-ABRIZ, Ali BANDEHAGH
Format: Article
Language:English
Published: University of Ljubljana Press (Založba Univerze v Ljubljani) 2018-12-01
Series:Acta Agriculturae Slovenica
Subjects:
chlorophyll content
jasmonic acid
salicylic acid
salinity
seed production
soybean
Online Access:https://journals.uni-lj.si/aas/article/view/12828

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