EVALUATION OF THE EFFECTS OF THE INFUSION OF Ocimum selloi LEAVES USING THE Allium cepa MODEL

EVALUATION OF THE EFFECTS OF THE INFUSION OF Ocimum selloi LEAVES USING THE Allium cepa MODEL

Ocimum selloi is a plant used in traditional medicine as a tea; however, no studies have reported the biological activity of the aqueous extract of this plant. This study aimed to evaluate the cytotoxicity, genotoxicity, and mutagenicity of two concentrations of an aqueous extract prepared by infusi...

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Bibliographic Details
Main Authors:	Maria do Socorro Mascarenhas Santos, Maria Helena Verdan, Raul Cremonezi Piva, Lucilene Finoto Viana, Claudia Andrea Lima Cardoso
Format:	Article
Language:	English
Published:	Universidade Estadual de Mato Grosso do Sul 2021-02-01
Series:	Revista de Agricultura Neotropical
Online Access:	https://periodicosonline.uems.br/index.php/agrineo/article/view/5647

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