Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, Indonesia
To identify environmental sites commonly contaminated by avian influenza virus A (H5N1) in live-bird markets in Indonesia, we investigated 83 markets in 3 provinces in Indonesia. At each market, samples were collected from up to 27 poultry-related sites to assess the extent of contamination. Samples...
| Main Authors: | , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
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Centers for Disease Control and Prevention
2010-12-01
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| Series: | Emerging Infectious Diseases |
| Subjects: | |
| Online Access: | https://wwwnc.cdc.gov/eid/article/16/12/10-0402_article |
| _version_ | 1818275285406056448 |
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| author | Risa Indriani Gina Samaan Anita Gultom Leo Loth Sri Irianti Rma Adjid Ni Luh Putu Indi Dharmayanti John Weaver Elizabeth Mumford Kamalini Lokuge Paul M. Kelly |
| author_facet | Risa Indriani Gina Samaan Anita Gultom Leo Loth Sri Irianti Rma Adjid Ni Luh Putu Indi Dharmayanti John Weaver Elizabeth Mumford Kamalini Lokuge Paul M. Kelly |
| author_sort | Risa Indriani |
| collection | DOAJ |
| description | To identify environmental sites commonly contaminated by avian influenza virus A (H5N1) in live-bird markets in Indonesia, we investigated 83 markets in 3 provinces in Indonesia. At each market, samples were collected from up to 27 poultry-related sites to assess the extent of contamination. Samples were tested by using real-time reverse transcription–PCR and virus isolation. A questionnaire was used to ascertain types of birds in the market, general infrastructure, and work practices. Thirty-nine (47%) markets showed contamination with avian influenza virus in >1 of the sites sampled. Risk factors were slaughtering birds in the market and being located in West Java province. Protective factors included daily removal of waste and zoning that segregated poultry-related work flow areas. These results can aid in the design of evidence-based programs concerning environmental sanitation, food safety, and surveillance to reduce the risk for avian influenza virus A (H5N1) transmission in live-bird markets. |
| first_indexed | 2024-12-12T22:27:19Z |
| format | Article |
| id | doaj.art-0b506f3a0901445d9ceeb80d13a296ed |
| institution | Directory Open Access Journal |
| issn | 1080-6040 1080-6059 |
| language | English |
| last_indexed | 2024-12-12T22:27:19Z |
| publishDate | 2010-12-01 |
| publisher | Centers for Disease Control and Prevention |
| record_format | Article |
| series | Emerging Infectious Diseases |
| spelling | doaj.art-0b506f3a0901445d9ceeb80d13a296ed2022-12-22T00:09:43ZengCenters for Disease Control and PreventionEmerging Infectious Diseases1080-60401080-60592010-12-0116121889189510.3201/eid1612.100402Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, IndonesiaRisa IndrianiGina SamaanAnita GultomLeo LothSri IriantiRma AdjidNi Luh Putu Indi DharmayantiJohn WeaverElizabeth MumfordKamalini LokugePaul M. KellyTo identify environmental sites commonly contaminated by avian influenza virus A (H5N1) in live-bird markets in Indonesia, we investigated 83 markets in 3 provinces in Indonesia. At each market, samples were collected from up to 27 poultry-related sites to assess the extent of contamination. Samples were tested by using real-time reverse transcription–PCR and virus isolation. A questionnaire was used to ascertain types of birds in the market, general infrastructure, and work practices. Thirty-nine (47%) markets showed contamination with avian influenza virus in >1 of the sites sampled. Risk factors were slaughtering birds in the market and being located in West Java province. Protective factors included daily removal of waste and zoning that segregated poultry-related work flow areas. These results can aid in the design of evidence-based programs concerning environmental sanitation, food safety, and surveillance to reduce the risk for avian influenza virus A (H5N1) transmission in live-bird markets.https://wwwnc.cdc.gov/eid/article/16/12/10-0402_articleAvian influenzainfluenzaH5N1live bird marketstransmissionenvironment |
| spellingShingle | Risa Indriani Gina Samaan Anita Gultom Leo Loth Sri Irianti Rma Adjid Ni Luh Putu Indi Dharmayanti John Weaver Elizabeth Mumford Kamalini Lokuge Paul M. Kelly Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, Indonesia Emerging Infectious Diseases Avian influenza influenza H5N1 live bird markets transmission environment |
| title | Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, Indonesia |
| title_full | Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, Indonesia |
| title_fullStr | Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, Indonesia |
| title_full_unstemmed | Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, Indonesia |
| title_short | Environmental Sampling for Avian Influenza Virus A (H5N1) in Live-Bird Markets, Indonesia |
| title_sort | environmental sampling for avian influenza virus a h5n1 in live bird markets indonesia |
| topic | Avian influenza influenza H5N1 live bird markets transmission environment |
| url | https://wwwnc.cdc.gov/eid/article/16/12/10-0402_article |
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