Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid
Environmental stresses including water deficit stress may produce oxidants such as reactive oxygen species that damage the membrane structure in plants. Among the antioxidants, ascorbic acid has a critical role in the cell and scavenges reactive oxygen species. In this research, effects of ascorbic...
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Format: | Article |
Language: | fas |
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University of Isfahan
2014-03-01
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Series: | Zīst/shināsī-i Giyāhī-i Īrān |
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Online Access: | http://ijpb.ui.ac.ir/article_18909_847d0fa58d104dca16e4b699304031b5.pdf |
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author | Fatemeh Daneshmand |
author_facet | Fatemeh Daneshmand |
author_sort | Fatemeh Daneshmand |
collection | DOAJ |
description | Environmental stresses including water deficit stress may produce oxidants such as reactive oxygen species that damage the membrane structure in plants. Among the antioxidants, ascorbic acid has a critical role in the cell and scavenges reactive oxygen species. In this research, effects of ascorbic acid at two levels (0 and 10 mM) and water deficit stress based on 3 levels of field capacity (100, 60 and 30%) were studied in tomato plants. Both levels of stress increased lipid peroxidation, reduced the amount of ascorbic acid and glutathione and increased the activity of enzymes superoxide dismutase, catalase, ascorbate peroxidase, glutathione reductase, guaiacol peroxidase and reduced the growth parameters. Ascorbic acid treatment, reduced lipid peroxidation, increased ascorbic acid and glutathione levels and decreased the activity of superoxide dismutase, catalase, ascorbate peroxidase, glutathione peroxidase and guaiacol peroxidase and positive effects of ascorbic acid treatment appeared to improve the plant growth parameters. |
first_indexed | 2024-12-22T21:34:02Z |
format | Article |
id | doaj.art-0ba75352b1ad4c008066a592ac4df2f7 |
institution | Directory Open Access Journal |
issn | 2008-8264 2322-2204 |
language | fas |
last_indexed | 2024-12-22T21:34:02Z |
publishDate | 2014-03-01 |
publisher | University of Isfahan |
record_format | Article |
series | Zīst/shināsī-i Giyāhī-i Īrān |
spelling | doaj.art-0ba75352b1ad4c008066a592ac4df2f72022-12-21T18:11:49ZfasUniversity of IsfahanZīst/shināsī-i Giyāhī-i Īrān2008-82642322-22042014-03-01619577218909Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acidFatemeh Daneshmand0Biology Department, Payame Noor University, 19395-3697 Tehran, I. R. of IranEnvironmental stresses including water deficit stress may produce oxidants such as reactive oxygen species that damage the membrane structure in plants. Among the antioxidants, ascorbic acid has a critical role in the cell and scavenges reactive oxygen species. In this research, effects of ascorbic acid at two levels (0 and 10 mM) and water deficit stress based on 3 levels of field capacity (100, 60 and 30%) were studied in tomato plants. Both levels of stress increased lipid peroxidation, reduced the amount of ascorbic acid and glutathione and increased the activity of enzymes superoxide dismutase, catalase, ascorbate peroxidase, glutathione reductase, guaiacol peroxidase and reduced the growth parameters. Ascorbic acid treatment, reduced lipid peroxidation, increased ascorbic acid and glutathione levels and decreased the activity of superoxide dismutase, catalase, ascorbate peroxidase, glutathione peroxidase and guaiacol peroxidase and positive effects of ascorbic acid treatment appeared to improve the plant growth parameters.http://ijpb.ui.ac.ir/article_18909_847d0fa58d104dca16e4b699304031b5.pdfAscorbic acidOxidative stressWater deficit stressAntioxidant defense system |
spellingShingle | Fatemeh Daneshmand Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid Zīst/shināsī-i Giyāhī-i Īrān Ascorbic acid Oxidative stress Water deficit stress Antioxidant defense system |
title | Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid |
title_full | Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid |
title_fullStr | Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid |
title_full_unstemmed | Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid |
title_short | Response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid |
title_sort | response of antioxidant system of tomato to water deficit stress and its interaction with ascorbic acid |
topic | Ascorbic acid Oxidative stress Water deficit stress Antioxidant defense system |
url | http://ijpb.ui.ac.ir/article_18909_847d0fa58d104dca16e4b699304031b5.pdf |
work_keys_str_mv | AT fatemehdaneshmand responseofantioxidantsystemoftomatotowaterdeficitstressanditsinteractionwithascorbicacid |