A Laboratory without walls: biodiversity education in nutrition training using a garden-based learning method

A Laboratory without walls: biodiversity education in nutrition training using a garden-based learning method

In the field of nutrition, there is a growing demand for human resources to have the capacity to promote sustainable diets. Nutrition science, however, faces challenges that limit its capacity to build a proper workforce to respond to this demand. The lack of knowledge about biodiversity, central to...

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Bibliographic Details
Main Authors: Ana Carolina Costa Campos Mota, Ana Francisca Teixeira Gomes, Laura Brito Porciúncula, Viviany Moura Chaves, Adriana Monteiro de Almeida, Thiago Perez Jorge, Michelle Cristine Medeiros Jacob
Format: Article
Language:English
Published: Universidade Federal do Paraná 2021-05-01
Series:Desenvolvimento e Meio Ambiente
Subjects:
food plants
food and nutrition security
higher education
problem-based learning
Online Access:https://revistas.ufpr.br/made/article/view/70990

Internet

https://revistas.ufpr.br/made/article/view/70990

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