Cytotoxic and Phytotoxic Activities of Native Brazilian Forest Gabiroba (<i>Campomanesia xanthocarpa</i> Berg.), Fruits, and Flour against Shrimp (<i>Artemia salina</i> L.) and Lettuce (<i>Lactuca sativa</i> L.)

Cytotoxic and Phytotoxic Activities of Native Brazilian Forest Gabiroba (<i>Campomanesia xanthocarpa</i> Berg.), Fruits, and Flour against Shrimp (<i>Artemia salina</i> L.) and Lettuce (<i>Lactuca sativa</i> L.)

Gabiroba, a native fruit in Brazil’s Atlantic Forest region, has significant nutritional and therapeutic properties. However, due to its seasonality, consumption by the population is limited. Thus, the development of gabiroba byproducts would add significant value to the food and therapeutic industr...

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Bibliographic Details
Main Authors: Aiane Benevide Sereno, Carla Dayane Pinto, Luciana Gibbert, Marina Talamini Piltz de Andrade, Michelli Aparecida Bertolazo da Silva, Schaina Andriela Pontarollo Etgeton, Obdulio Gomes Miguel, Josiane de Fátima Gaspari Dias, Claudia Carneiro Hecke Krüger, Iara José de Messias Reason
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Foods
Subjects:
nutritional composition
cytotoxicity
phytotoxicity
stabilized gabiroba flour
<i>Campomanesia xanthocarpa</i> Berg
Online Access:https://www.mdpi.com/2304-8158/13/1/123

Internet

https://www.mdpi.com/2304-8158/13/1/123

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