Antioxidant, phytochemical and physicochemical properties of sesame seed (Sesamum indicum L)
Objective: : The aim of this study was to examine the antioxidant, phytochemical and physicochemical properties of sesame seeds grown in Ghana. Methodology: : The seeds were extracted in either 70% (v/v) methanol, ethanol or acetone. The antioxidant activity of each extract was investigated using th...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-07-01
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| Series: | Scientific African |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468227620300879 |