Economic Impacts of the Florida Citrus Industry in 2003-04

The citrus industry remains a major part of Florida's agricultural and natural resource economy. However, recently it has been adversely affected by hurricanes and diseases such as citrus canker and citrus greening. This paper presents estimates of the total impacts of the Florida citrus indus...

Full description

Bibliographic Details
Main Authors: Alan Hodges, Mohammad Rahmani, David Mulkey
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2006-05-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/115781
_version_ 1797195325725736960
author Alan Hodges
Mohammad Rahmani
David Mulkey
author_facet Alan Hodges
Mohammad Rahmani
David Mulkey
author_sort Alan Hodges
collection DOAJ
description The citrus industry remains a major part of Florida's agricultural and natural resource economy. However, recently it has been adversely affected by hurricanes and diseases such as citrus canker and citrus greening. This paper presents estimates of the total impacts of the Florida citrus industry on the state's economy based on production values for the 2003-2004 crop year. Estimates are presented separately for fresh market citrus fruit and for processed juices and other byproducts. Impacts are expressed in terms of output, value added, employment, labor income, and indirect business taxes. This is EDIS document FE633, a publication of the Food and Resource Economics Department, UF/IFAS Extension. Published April 2006.
first_indexed 2024-04-24T06:10:23Z
format Article
id doaj.art-0bca757440c448e38254c7cd136fe969
institution Directory Open Access Journal
issn 2576-0009
language English
last_indexed 2024-04-24T06:10:23Z
publishDate 2006-05-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
series EDIS
spelling doaj.art-0bca757440c448e38254c7cd136fe9692024-04-23T05:05:29ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092006-05-0120068Economic Impacts of the Florida Citrus Industry in 2003-04Alan Hodges0Mohammad Rahmani1David Mulkey2University of FloridaUniversity of FloridaUniversity of Florida The citrus industry remains a major part of Florida's agricultural and natural resource economy. However, recently it has been adversely affected by hurricanes and diseases such as citrus canker and citrus greening. This paper presents estimates of the total impacts of the Florida citrus industry on the state's economy based on production values for the 2003-2004 crop year. Estimates are presented separately for fresh market citrus fruit and for processed juices and other byproducts. Impacts are expressed in terms of output, value added, employment, labor income, and indirect business taxes. This is EDIS document FE633, a publication of the Food and Resource Economics Department, UF/IFAS Extension. Published April 2006. https://journals.flvc.org/edis/article/view/115781FE633
spellingShingle Alan Hodges
Mohammad Rahmani
David Mulkey
Economic Impacts of the Florida Citrus Industry in 2003-04
EDIS
FE633
title Economic Impacts of the Florida Citrus Industry in 2003-04
title_full Economic Impacts of the Florida Citrus Industry in 2003-04
title_fullStr Economic Impacts of the Florida Citrus Industry in 2003-04
title_full_unstemmed Economic Impacts of the Florida Citrus Industry in 2003-04
title_short Economic Impacts of the Florida Citrus Industry in 2003-04
title_sort economic impacts of the florida citrus industry in 2003 04
topic FE633
url https://journals.flvc.org/edis/article/view/115781
work_keys_str_mv AT alanhodges economicimpactsofthefloridacitrusindustryin200304
AT mohammadrahmani economicimpactsofthefloridacitrusindustryin200304
AT davidmulkey economicimpactsofthefloridacitrusindustryin200304