The Analysis of the Caponizing Data of Native Hungarian Speckled Chickens
Because of the spread of intensive poultry varieties and hybrids the indigenous varieties become endangered. Our old species are not compatible with the modern ones and cannot keep up with the industry-like economical production. For this reason, we must endeavour to preserve our old species and to...
Main Authors: | Ákos Benk, Csaba Balogh, Szilárd Pinnyey |
---|---|
Format: | Article |
Language: | English |
Published: |
Agroprint Timisoara
2023-09-01
|
Series: | Scientific Papers Animal Science and Biotechnologies |
Subjects: | |
Online Access: | https://spasb.ro/index.php/public_html/article/view/971 |
Similar Items
-
Caponizing as an Old-New Possibility in Indigenous Chicken Products
by: Ákos Benk, et al.
Published: (2023-09-01) -
The Hatching Results of Indigenous Hungarian Speckled Hens
by: Ákos Benk
Published: (2023-09-01) -
The genetic reservation of Hungarian Speckled Hen and the Speckled Transylvanian Naked Neck Hen in Hódmezővásárhely
by: Ákos Benk
Published: (2023-11-01) -
Effect of Age and Caponization on Blood Parameters and Bone Development of Male Native Chickens in Taiwan
by: Cheng-Yung Lin, et al.
Published: (2012-07-01) -
Effects of Caponization on Meat Quality of Hinai-jidori Chicken
by: Kazuhiro Rikimaru, et al.
Published: (2009-10-01)