Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their Potential

Technological innovation in the cosmetic field must necessarily consider not only the safety and efficacy requirements but also the growing attention to environmental issues and the need for sensory pleasure during application to satisfy the consumers’ expectations. This work aimed to formulate an o...

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Main Authors: Giovanni Tafuro, Elisa Di Domenico, Alessia Costantini, Stefano Francescato, Laura Busata, Giovanni Baratto, Alessandra Semenzato
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Cosmetics
Subjects:
Online Access:https://www.mdpi.com/2079-9284/9/6/123
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author Giovanni Tafuro
Elisa Di Domenico
Alessia Costantini
Stefano Francescato
Laura Busata
Giovanni Baratto
Alessandra Semenzato
author_facet Giovanni Tafuro
Elisa Di Domenico
Alessia Costantini
Stefano Francescato
Laura Busata
Giovanni Baratto
Alessandra Semenzato
author_sort Giovanni Tafuro
collection DOAJ
description Technological innovation in the cosmetic field must necessarily consider not only the safety and efficacy requirements but also the growing attention to environmental issues and the need for sensory pleasure during application to satisfy the consumers’ expectations. This work aimed to formulate an oil-in-water fluid emulsion stabilized by the combination of organic and inorganic powders, namely Zea mays starch and zinc oxide associated at different ratios in presence of a polysaccharidic rheological modifier. After verifying the physical stability of the prototypes with a mechanical stress test in a centrifuge, the rheological analyses were conducted in continuous and oscillatory flow conditions, and the immersion/de-immersion test, conducted using a texture analyzer, allowed identifying the system with the viscoelastic characteristics and the parameters of textures, such as firmness, consistency, and adhesiveness, more suitable for the formulation of skin-care products with low viscosity and high spreadability. Finally, we studied the compatibility of the powders with sunscreen filters and pigments, to optimize the systems and assess their potential use in finished products.
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spelling doaj.art-0bdbc84fd24440419c8e8c108aae98272023-11-24T14:08:31ZengMDPI AGCosmetics2079-92842022-11-019612310.3390/cosmetics9060123Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their PotentialGiovanni Tafuro0Elisa Di Domenico1Alessia Costantini2Stefano Francescato3Laura Busata4Giovanni Baratto5Alessandra Semenzato6Unired s.r.l., via Niccolò Tommaseo 69, 35131 Padova, ItalyUnired s.r.l., via Niccolò Tommaseo 69, 35131 Padova, ItalyUnired s.r.l., via Niccolò Tommaseo 69, 35131 Padova, ItalyUnifarco S.p.A., via Cal Longa 62, 32035 Santa Giustina, ItalyUnifarco S.p.A., via Cal Longa 62, 32035 Santa Giustina, ItalyUnifarco S.p.A., via Cal Longa 62, 32035 Santa Giustina, ItalyDepartment of Pharmaceutical and Pharmacological Sciences, University of Padova, via Marzolo 5, 35131 Padova, ItalyTechnological innovation in the cosmetic field must necessarily consider not only the safety and efficacy requirements but also the growing attention to environmental issues and the need for sensory pleasure during application to satisfy the consumers’ expectations. This work aimed to formulate an oil-in-water fluid emulsion stabilized by the combination of organic and inorganic powders, namely Zea mays starch and zinc oxide associated at different ratios in presence of a polysaccharidic rheological modifier. After verifying the physical stability of the prototypes with a mechanical stress test in a centrifuge, the rheological analyses were conducted in continuous and oscillatory flow conditions, and the immersion/de-immersion test, conducted using a texture analyzer, allowed identifying the system with the viscoelastic characteristics and the parameters of textures, such as firmness, consistency, and adhesiveness, more suitable for the formulation of skin-care products with low viscosity and high spreadability. Finally, we studied the compatibility of the powders with sunscreen filters and pigments, to optimize the systems and assess their potential use in finished products.https://www.mdpi.com/2079-9284/9/6/123cosmetic emulsionsrheologytexture analysisstabilityemulsifier-free formulationspickering emulsions
spellingShingle Giovanni Tafuro
Elisa Di Domenico
Alessia Costantini
Stefano Francescato
Laura Busata
Giovanni Baratto
Alessandra Semenzato
Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their Potential
Cosmetics
cosmetic emulsions
rheology
texture analysis
stability
emulsifier-free formulations
pickering emulsions
title Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their Potential
title_full Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their Potential
title_fullStr Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their Potential
title_full_unstemmed Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their Potential
title_short Stability and Application Properties of Surfactant-Free Cosmetic Emulsions: An Instrumental Approach to Evaluate Their Potential
title_sort stability and application properties of surfactant free cosmetic emulsions an instrumental approach to evaluate their potential
topic cosmetic emulsions
rheology
texture analysis
stability
emulsifier-free formulations
pickering emulsions
url https://www.mdpi.com/2079-9284/9/6/123
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