Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea product

One in vitro assay and one in vivo trial with ruminally cannulated Holstein steers were conducted to evaluate the effects of a dietary substitution of soybean meal by a urea and slow-release urea source of fermentation and degradation of diets for cattle. The experimental diets consisted of the tota...

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Main Authors: Sergio Gonzalez-Munoz, Jose Sanchez, Samuel Lopez-Aguirre, Jorge Vicente, Juan Pinos-Rodriguez
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2019-07-01
Series:Veterinární Medicína
Subjects:
Online Access:https://vetmed.agriculturejournals.cz/artkey/vet-201907-0002_ruminal-fermentation-and-digestion-of-cattle-diets-with-total-and-partial-replacement-of-soybean-meal-by-a-slow.php
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author Sergio Gonzalez-Munoz
Jose Sanchez
Samuel Lopez-Aguirre
Jorge Vicente
Juan Pinos-Rodriguez
author_facet Sergio Gonzalez-Munoz
Jose Sanchez
Samuel Lopez-Aguirre
Jorge Vicente
Juan Pinos-Rodriguez
author_sort Sergio Gonzalez-Munoz
collection DOAJ
description One in vitro assay and one in vivo trial with ruminally cannulated Holstein steers were conducted to evaluate the effects of a dietary substitution of soybean meal by a urea and slow-release urea source of fermentation and degradation of diets for cattle. The experimental diets consisted of the total mixed rations defined as the control with soybean meal (SBM), U (urea), SRU (slow-release urea), and SRU+U+AA (0.42% + 0.42% + 1% amino acids methionine and lysine). The dietary substitution of SBM by U or SRU reduced (P < 0.05) the total gas production (V), microbial mass and degradation at 72 h incubation under the in vitro conditions, as well as the degradation rate (c) and the total volatile fatty acids (VFA) in the rumen of the steers; however, when the dietary substitution of SBM was by U+SRU+AA, those values did not decrease. In the steers, the dietary substitution of SBM by U and SRU reduced the ruminal degradation rate and the total VFA, and increased the ammonia N, but when SBM was substituted by U+SRU+AA in the diets, these changes were not observed. No advantage of SRU over U was found. The dietary substitution of SBM by U, SRU, U+SRU+AA did not modify the molar proportion of the VFA in the rumen nor were there changes in the nutrient digestion or excretion. Both the in vitro assay and the in vivo trial indicated that replacing SBM with U or SRU increases the ruminal ammonia N concentrations and reduces the degradation rate in the rumen, although those undesirable findings were not found when the SBM was replaced by U+SRU+AA. Therefore, it is feasible to replace the SBM with a combination of urea, slow-release urea, lysine and methionine in the diet for the ruminants.
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spelling doaj.art-0c1378e4920f46adad58de55b87b5bcf2023-02-23T03:50:53ZengCzech Academy of Agricultural SciencesVeterinární Medicína0375-84271805-93922019-07-0164729430110.17221/159/2018-VETMEDvet-201907-0002Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea productSergio Gonzalez-Munoz0Jose Sanchez1Samuel Lopez-Aguirre2Jorge Vicente3Juan Pinos-Rodriguez4Colegio de Postgraduados, Montecillo, Estado de MéxicoColegio de Postgraduados, Montecillo, Estado de MéxicoFacultad de Medicina Veterinaria y Zootecnia, Universidad Veracruzana, MéxicoFacultad de Agronomía y Veterinaria, Universidad Autónoma de San Luis Potosí, MéxicoFacultad de Medicina Veterinaria y Zootecnia, Universidad Veracruzana, MéxicoOne in vitro assay and one in vivo trial with ruminally cannulated Holstein steers were conducted to evaluate the effects of a dietary substitution of soybean meal by a urea and slow-release urea source of fermentation and degradation of diets for cattle. The experimental diets consisted of the total mixed rations defined as the control with soybean meal (SBM), U (urea), SRU (slow-release urea), and SRU+U+AA (0.42% + 0.42% + 1% amino acids methionine and lysine). The dietary substitution of SBM by U or SRU reduced (P < 0.05) the total gas production (V), microbial mass and degradation at 72 h incubation under the in vitro conditions, as well as the degradation rate (c) and the total volatile fatty acids (VFA) in the rumen of the steers; however, when the dietary substitution of SBM was by U+SRU+AA, those values did not decrease. In the steers, the dietary substitution of SBM by U and SRU reduced the ruminal degradation rate and the total VFA, and increased the ammonia N, but when SBM was substituted by U+SRU+AA in the diets, these changes were not observed. No advantage of SRU over U was found. The dietary substitution of SBM by U, SRU, U+SRU+AA did not modify the molar proportion of the VFA in the rumen nor were there changes in the nutrient digestion or excretion. Both the in vitro assay and the in vivo trial indicated that replacing SBM with U or SRU increases the ruminal ammonia N concentrations and reduces the degradation rate in the rumen, although those undesirable findings were not found when the SBM was replaced by U+SRU+AA. Therefore, it is feasible to replace the SBM with a combination of urea, slow-release urea, lysine and methionine in the diet for the ruminants.https://vetmed.agriculturejournals.cz/artkey/vet-201907-0002_ruminal-fermentation-and-digestion-of-cattle-diets-with-total-and-partial-replacement-of-soybean-meal-by-a-slow.phpdegradationduodenal flownitrogennutrient excretion
spellingShingle Sergio Gonzalez-Munoz
Jose Sanchez
Samuel Lopez-Aguirre
Jorge Vicente
Juan Pinos-Rodriguez
Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea product
Veterinární Medicína
degradation
duodenal flow
nitrogen
nutrient excretion
title Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea product
title_full Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea product
title_fullStr Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea product
title_full_unstemmed Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea product
title_short Ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow-release urea product
title_sort ruminal fermentation and digestion of cattle diets with total and partial replacement of soybean meal by a slow release urea product
topic degradation
duodenal flow
nitrogen
nutrient excretion
url https://vetmed.agriculturejournals.cz/artkey/vet-201907-0002_ruminal-fermentation-and-digestion-of-cattle-diets-with-total-and-partial-replacement-of-soybean-meal-by-a-slow.php
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