Phylogenetic analysis of Leuconostoc and Lactobacillus species isolated from sugarcane processing streams
Abstract High levels of gums such as dextran, produced by Leuconostoc and Lactobacillus spp., have a severe impact on factory throughput and sugar quality. This study aimed to determine the phylogenetic relationships between gum‐producing Leuconostoc and Lactobacillus bacteria which were isolated fr...
Main Authors: | Sanet Nel, Stephen B. Davis, Akihito Endo, Leon M. T. Dicks |
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Format: | Article |
Language: | English |
Published: |
Wiley
2020-08-01
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Series: | MicrobiologyOpen |
Subjects: | |
Online Access: | https://doi.org/10.1002/mbo3.1065 |
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