Transcriptomics‐based analysis of the causes of sugar receding in Feizixiao litchi (Litchi chinensis Sonn.) pulp

To investigate the causes of the “sugar receding” in ‘Feizixiao’ litchi (Litchi chinensis Sonn.) pulp, the main sugar contents and sucrose metabolism enzyme activities were measured in pulp obtained in 2020 and 2021. Pulp RNA obtained in 2020 was extracted at 35, 63, and 69 days after anthesis (DAA)...

وصف كامل

التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Junjie Peng, Jingjia Du, Ma Wuqiang, Tiantian Chen, Xian Shui, Haizhi Liao, Xiaokai Lin, Kaibing Zhou
التنسيق: مقال
اللغة:English
منشور في: Frontiers Media S.A. 2022-12-01
سلاسل:Frontiers in Plant Science
الموضوعات:
الوصول للمادة أونلاين:https://www.frontiersin.org/articles/10.3389/fpls.2022.1083753/full