Anti-Osteoporosis Effects of the <i>Eleutherococcus senticosus</i>, <i>Achyranthes japonica</i>, and <i>Atractylodes japonica</i> Mixed Extract Fermented with Nuruk

Anti-Osteoporosis Effects of the <i>Eleutherococcus senticosus</i>, <i>Achyranthes japonica</i>, and <i>Atractylodes japonica</i> Mixed Extract Fermented with Nuruk

Vigeo is a mixture of fermented extracts of <i>Eleutherococcus senticosus</i> Maxim (ESM), <i>Achyranthes japonica</i> (Miq.) Nakai (AJN), and <i>Atractylodes japonica</i> Koidzumi (AJK) manufactured using the traditional Korean nuruk fermentation method. Although...

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Bibliographic Details
Main Authors:	So Young Eun, Yoon-Hee Cheon, Gyeong Do Park, Chong Hyuk Chung, Chang Hoon Lee, Ju-Young Kim, Myeung Su Lee
Format:	Article
Language:	English
Published:	MDPI AG 2021-10-01
Series:	Nutrients
Subjects:	Vigeo nuruk fermentation osteoclasts bone resorption osteoporosis
Online Access:	https://www.mdpi.com/2072-6643/13/11/3904

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