Readiness for sugar sweetened beverage taxation in sub-Saharan Africa

Bibliographic Details
Main Authors: Ntombizodwa Ndlovu, Boyd Swinburn
Format: Article
Language:English
Published: Taylor & Francis Group 2021-01-01
Series:Global Health Action
Online Access:http://dx.doi.org/10.1080/16549716.2021.1917801
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author Ntombizodwa Ndlovu
Boyd Swinburn
author_facet Ntombizodwa Ndlovu
Boyd Swinburn
author_sort Ntombizodwa Ndlovu
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spelling doaj.art-0cda19d690814d3b8df29e0ce1179ee72022-12-21T23:53:02ZengTaylor & Francis GroupGlobal Health Action1654-98802021-01-0114110.1080/16549716.2021.19178011917801Readiness for sugar sweetened beverage taxation in sub-Saharan AfricaNtombizodwa Ndlovu0Boyd Swinburn1University of the WitwatersrandUniversity of Aucklandhttp://dx.doi.org/10.1080/16549716.2021.1917801
spellingShingle Ntombizodwa Ndlovu
Boyd Swinburn
Readiness for sugar sweetened beverage taxation in sub-Saharan Africa
Global Health Action
title Readiness for sugar sweetened beverage taxation in sub-Saharan Africa
title_full Readiness for sugar sweetened beverage taxation in sub-Saharan Africa
title_fullStr Readiness for sugar sweetened beverage taxation in sub-Saharan Africa
title_full_unstemmed Readiness for sugar sweetened beverage taxation in sub-Saharan Africa
title_short Readiness for sugar sweetened beverage taxation in sub-Saharan Africa
title_sort readiness for sugar sweetened beverage taxation in sub saharan africa
url http://dx.doi.org/10.1080/16549716.2021.1917801
work_keys_str_mv AT ntombizodwandlovu readinessforsugarsweetenedbeveragetaxationinsubsaharanafrica
AT boydswinburn readinessforsugarsweetenedbeveragetaxationinsubsaharanafrica