COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDS
Objectives: This study aimed to assess the long-term microhardness of different artificial teeth after waiting in liquids of various pH values. Materials and Methods: Four different artificial teeth [conventional PMMA(Ivostar) as control group), double cross-linked PMMA(DCL), micro-filled composite...
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| Format: | Article |
| Language: | English |
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Cumhuriyet University
2022-06-01
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| Series: | Cumhuriyet Dental Journal |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/download/article-file/2202826 |
| _version_ | 1797699251394838528 |
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| author | Ayşegül Göze Saygın Mustafa Yıldırımoğlu |
| author_facet | Ayşegül Göze Saygın Mustafa Yıldırımoğlu |
| author_sort | Ayşegül Göze Saygın |
| collection | DOAJ |
| description | Objectives: This study aimed to assess the long-term microhardness of different artificial teeth after waiting in liquids of various pH values.
Materials and Methods: Four different artificial teeth [conventional PMMA(Ivostar) as control group), double cross-linked PMMA(DCL), micro-filled composite resin(VivodentPE), nanohybrid composite resin(PhonaresiII)] were used for the study. After the samples fixed on acrylic blocks were immersed in distilled water at 37˚C for 24 hours, initial microhardness (T0) measurements were performed. Randomly selected samples from each group were immersed in liquids with different pH values (artificial saliva, kefir, orange juice, cola). Measurements repeated on the 7th day on the same samples were recorded as T1, and measurements repeated on the 14th day were recorded as T2. The data obtained were evaluated in the SPSS 22.0 program. Friedman and Kruskall Wallis tests were used to compare of the groups.
Results: While the highest initial microhardness averages were found in the Phonares II group, the lowest average belongs to the Ivostar group. Microhardness findings of all materials measured at different times were obtained in the order of T0>T1>T2. When the data of samples aged in different liquids are compared, significant differences are observed (p<0.05). When the microhardness measurements of a single material exposed in different solutions were compared, no difference was found between the solutions (p>0.05)
Conclusions: A decrease in microhardness of materials that are immersed in liquids with different pH values for a long time was observed, and the microhardness of the materials exposed to these solutions is adversely affected. |
| first_indexed | 2024-03-12T04:05:18Z |
| format | Article |
| id | doaj.art-0cf1d726bdf748698c3d8401fad21f3f |
| institution | Directory Open Access Journal |
| issn | 1302-5805 2146-2852 |
| language | English |
| last_indexed | 2024-03-12T04:05:18Z |
| publishDate | 2022-06-01 |
| publisher | Cumhuriyet University |
| record_format | Article |
| series | Cumhuriyet Dental Journal |
| spelling | doaj.art-0cf1d726bdf748698c3d8401fad21f3f2023-09-03T11:17:26ZengCumhuriyet UniversityCumhuriyet Dental Journal1302-58052146-28522022-06-0125211111610.7126/cumudj.10605432057COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDSAyşegül Göze Saygın0Mustafa Yıldırımoğlu1SIVAS CUMHURIYET UNIVERSITYSİVAS CUMHURİYET ÜNİVERSİTESİObjectives: This study aimed to assess the long-term microhardness of different artificial teeth after waiting in liquids of various pH values. Materials and Methods: Four different artificial teeth [conventional PMMA(Ivostar) as control group), double cross-linked PMMA(DCL), micro-filled composite resin(VivodentPE), nanohybrid composite resin(PhonaresiII)] were used for the study. After the samples fixed on acrylic blocks were immersed in distilled water at 37˚C for 24 hours, initial microhardness (T0) measurements were performed. Randomly selected samples from each group were immersed in liquids with different pH values (artificial saliva, kefir, orange juice, cola). Measurements repeated on the 7th day on the same samples were recorded as T1, and measurements repeated on the 14th day were recorded as T2. The data obtained were evaluated in the SPSS 22.0 program. Friedman and Kruskall Wallis tests were used to compare of the groups. Results: While the highest initial microhardness averages were found in the Phonares II group, the lowest average belongs to the Ivostar group. Microhardness findings of all materials measured at different times were obtained in the order of T0>T1>T2. When the data of samples aged in different liquids are compared, significant differences are observed (p<0.05). When the microhardness measurements of a single material exposed in different solutions were compared, no difference was found between the solutions (p>0.05) Conclusions: A decrease in microhardness of materials that are immersed in liquids with different pH values for a long time was observed, and the microhardness of the materials exposed to these solutions is adversely affected.https://dergipark.org.tr/tr/download/article-file/2202826acidic beveragesartificial teethhybrid materialsmicrohardnesspmma |
| spellingShingle | Ayşegül Göze Saygın Mustafa Yıldırımoğlu COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDS Cumhuriyet Dental Journal acidic beverages artificial teeth hybrid materials microhardness pmma |
| title | COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDS |
| title_full | COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDS |
| title_fullStr | COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDS |
| title_full_unstemmed | COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDS |
| title_short | COMPARISON OF MICROHARDNESS OF ARTIFICIAL TEETH WITH DIFFERENT CONTENTS AFTER WAITING IN VARIOUS LIQUIDS |
| title_sort | comparison of microhardness of artificial teeth with different contents after waiting in various liquids |
| topic | acidic beverages artificial teeth hybrid materials microhardness pmma |
| url | https://dergipark.org.tr/tr/download/article-file/2202826 |
| work_keys_str_mv | AT aysegulgozesaygın comparisonofmicrohardnessofartificialteethwithdifferentcontentsafterwaitinginvariousliquids AT mustafayıldırımoglu comparisonofmicrohardnessofartificialteethwithdifferentcontentsafterwaitinginvariousliquids |