Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western Australia

We hypothesized that phosphorus addition would result in plant morphological changes and changes in rhizosphere carboxylates among wheat and canola cultivars in different acidic soils. Concentration of carboxylates in the rhizosphere extracted with 0.2 mM CaCl2, expressed per unit root dry mass. Dry...

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Main Authors: Mohammadreza Mahdikhani, Fatemeh Navaei, Kamal Sadeghi
Format: Article
Language:English
Published: TALENTA 2021-07-01
Series:Indonesian Journal of Agricultural Research
Subjects:
Online Access:https://talenta.usu.ac.id/InJAR/article/view/5575
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author Mohammadreza Mahdikhani
Fatemeh Navaei
Kamal Sadeghi
author_facet Mohammadreza Mahdikhani
Fatemeh Navaei
Kamal Sadeghi
author_sort Mohammadreza Mahdikhani
collection DOAJ
description We hypothesized that phosphorus addition would result in plant morphological changes and changes in rhizosphere carboxylates among wheat and canola cultivars in different acidic soils. Concentration of carboxylates in the rhizosphere extracted with 0.2 mM CaCl2, expressed per unit root dry mass. Dry weight of root and shoot were measures after harvest; total root length, and average root diameter were determined using a scanner. Also, the concentration of phosphorus (Colwell P) in rhizosphere and bulk soil was measured using UV-VIS Spectrophotometer. Shoot and root dry mass of wheat and canola increased significantly with increasing P supply. There was significant difference in total root length and average root diameter between treatments and genotypes in both acidic soils. Citrate was the dominant carboxylate in the rhizosphere of wheat genotypes, and malate was the second one. In canola genotypes, concentration of carboxylates in the rhizosphere were at least 10 times higher than rhizosphere of wheat genotypes. Surprisingly, malonate which there was not in the rhizosphere of wheat genotypes, was the most important carboxylate in the rhizosphere of canola genotypes followed by malate and citrate. This study showed there were significant differences between plant P-efficient and non-efficient in acidic soils when we used different level of P.
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spelling doaj.art-0d006e7aa14f465398a03e86701bef2c2022-12-21T21:59:44ZengTALENTAIndonesian Journal of Agricultural Research2622-76812615-58422021-07-014211812910.32734/injar.v4i2.55755808Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western AustraliaMohammadreza Mahdikhani0Fatemeh Navaei1Kamal Sadeghi2University of Western AustraliaDepartment of Plant Protection, Sari University of Agricultural Sciences and Natural Resources, Sari, IranDepartment of Plant Protection, Razavi Agro-Industrial Company, Mashhad, IranWe hypothesized that phosphorus addition would result in plant morphological changes and changes in rhizosphere carboxylates among wheat and canola cultivars in different acidic soils. Concentration of carboxylates in the rhizosphere extracted with 0.2 mM CaCl2, expressed per unit root dry mass. Dry weight of root and shoot were measures after harvest; total root length, and average root diameter were determined using a scanner. Also, the concentration of phosphorus (Colwell P) in rhizosphere and bulk soil was measured using UV-VIS Spectrophotometer. Shoot and root dry mass of wheat and canola increased significantly with increasing P supply. There was significant difference in total root length and average root diameter between treatments and genotypes in both acidic soils. Citrate was the dominant carboxylate in the rhizosphere of wheat genotypes, and malate was the second one. In canola genotypes, concentration of carboxylates in the rhizosphere were at least 10 times higher than rhizosphere of wheat genotypes. Surprisingly, malonate which there was not in the rhizosphere of wheat genotypes, was the most important carboxylate in the rhizosphere of canola genotypes followed by malate and citrate. This study showed there were significant differences between plant P-efficient and non-efficient in acidic soils when we used different level of P.https://talenta.usu.ac.id/InJAR/article/view/5575carboxylatescolwell pp-efficientrhizospharespectrophotometer
spellingShingle Mohammadreza Mahdikhani
Fatemeh Navaei
Kamal Sadeghi
Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western Australia
Indonesian Journal of Agricultural Research
carboxylates
colwell p
p-efficient
rhizosphare
spectrophotometer
title Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western Australia
title_full Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western Australia
title_fullStr Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western Australia
title_full_unstemmed Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western Australia
title_short Effects of Phosphorus on Different Genotypes of Wheat and Canola Differing in P-Efficiency in Acidic Soils of Western Australia
title_sort effects of phosphorus on different genotypes of wheat and canola differing in p efficiency in acidic soils of western australia
topic carboxylates
colwell p
p-efficient
rhizosphare
spectrophotometer
url https://talenta.usu.ac.id/InJAR/article/view/5575
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AT fatemehnavaei effectsofphosphorusondifferentgenotypesofwheatandcanoladifferinginpefficiencyinacidicsoilsofwesternaustralia
AT kamalsadeghi effectsofphosphorusondifferentgenotypesofwheatandcanoladifferinginpefficiencyinacidicsoilsofwesternaustralia