The use of shot wheat (<i>Т.Sphaerococcum</i>) in the winter bread wheat breeding to improve quality

The use of shot wheat (<i>Т.Sphaerococcum</i>) in the winter bread wheat breeding to improve quality

The current paper has presented the study results of grain productivity and quality of the winter bread wheat lines developed on the basis of T. Sphaerococcum at the ‘NCG named after P.P. Lukyanenko’ in the soil and climatic conditions of the Republic of Kalmykia. The purpose of the current work was...

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Bibliographic Details
Main Authors: B. A. Goldvarg, M. V. Boktaev, A. N. Borovik
Format: Article
Language:Russian
Published: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2022-02-01
Series:Зерновое хозяйство России
Subjects:
wheat
variety testing
productivity
grain quality
Online Access:https://www.zhros.online/jour/article/view/1607

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