Provision of Local Food-Based Formula Using Pila Ampullacea, Tempeh, and Moringa Oleifera Leaves to the Acceptability and Nutrition Intake in Hemodialysis Patients

Provision of Local Food-Based Formula Using Pila Ampullacea, Tempeh, and Moringa Oleifera Leaves to the Acceptability and Nutrition Intake in Hemodialysis Patients

Background: One of the actions that can be taken to overcome malnutrition in hemodialysis is to improve nutrient intake. It is necessary to provide local food-based formula using Pila ampullacea, tempeh with local soybean, and Moringa oleifera leaves for hemodialysis patients. Objective: To analyze...

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Bibliographic Details
Main Authors: Fery Lusviana Widiany, Mochammad Sja’bani, Susetyowati Susetyowati, Emy Huriyati
Format: Article
Language:Indonesian
Published: Diponegoro University 2022-06-01
Series:Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition
Subjects:
acceptability
moringa oleifera leaves
nutrition intake
snails (pila ampullacea)
tempeh
Online Access:https://ejournal.undip.ac.id/index.php/jgi/article/view/39019

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