The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing Values

Agricultural spatial analysis has the potential to offer new ways of analyzing crop data considering the spatial information of the measurements. Moving from farmers’ estimates and crop-cuts techniques to interpolation is a new challenge, and a promising path to achieving more reliable results, espe...

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Main Authors: Thomas M. Koutsos, Georgios C. Menexes, Ilias G. Eleftherohorinos
Format: Article
Language:English
Published: MDPI AG 2022-02-01
Series:ISPRS International Journal of Geo-Information
Subjects:
Online Access:https://www.mdpi.com/2220-9964/11/3/153
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author Thomas M. Koutsos
Georgios C. Menexes
Ilias G. Eleftherohorinos
author_facet Thomas M. Koutsos
Georgios C. Menexes
Ilias G. Eleftherohorinos
author_sort Thomas M. Koutsos
collection DOAJ
description Agricultural spatial analysis has the potential to offer new ways of analyzing crop data considering the spatial information of the measurements. Moving from farmers’ estimates and crop-cuts techniques to interpolation is a new challenge, and a promising path to achieving more reliable results, especially in the case of field data with extreme or missing values. By comparing the main descriptive statistics of three types of crop parameters (fresh weight, dry weight, and ear weight) in three randomly taken maize plots, we found that the issue of missing values can be addressed by using interpolation to calculate estimated values of given parameters in non-sampling locations. Moreover, based on the descriptive statistics, the implementation of interpolation can reduce crop field variability (extreme values) and achieve an improvement of coefficient of variation (<i>CV</i>) values up to 30%, compared with other methods used, such as the replacing of missing values by the average of all data, or the average of the row or column, with an improvement of only up to 15%. These findings strongly suggest that the implementation of an interpolation method in case of extreme or missing values in crop data is an effective process for improving their quality, and consequently, their reliability. As a result, the application of spatial interpolation to existing crop data can provide more dependable estimations of average crop parameters values, compared to the usual farmers’ estimates.
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spelling doaj.art-0d9bf730ab0940cd8c265d1090577dde2023-11-24T01:28:00ZengMDPI AGISPRS International Journal of Geo-Information2220-99642022-02-0111315310.3390/ijgi11030153The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing ValuesThomas M. Koutsos0Georgios C. Menexes1Ilias G. Eleftherohorinos2School of Agriculture, Faculty of Agriculture, Forestry and Natural Environment, Aristotle University of Thessaloniki, 54124 Thessaloniki, GreeceSchool of Agriculture, Faculty of Agriculture, Forestry and Natural Environment, Aristotle University of Thessaloniki, 54124 Thessaloniki, GreeceSchool of Agriculture, Faculty of Agriculture, Forestry and Natural Environment, Aristotle University of Thessaloniki, 54124 Thessaloniki, GreeceAgricultural spatial analysis has the potential to offer new ways of analyzing crop data considering the spatial information of the measurements. Moving from farmers’ estimates and crop-cuts techniques to interpolation is a new challenge, and a promising path to achieving more reliable results, especially in the case of field data with extreme or missing values. By comparing the main descriptive statistics of three types of crop parameters (fresh weight, dry weight, and ear weight) in three randomly taken maize plots, we found that the issue of missing values can be addressed by using interpolation to calculate estimated values of given parameters in non-sampling locations. Moreover, based on the descriptive statistics, the implementation of interpolation can reduce crop field variability (extreme values) and achieve an improvement of coefficient of variation (<i>CV</i>) values up to 30%, compared with other methods used, such as the replacing of missing values by the average of all data, or the average of the row or column, with an improvement of only up to 15%. These findings strongly suggest that the implementation of an interpolation method in case of extreme or missing values in crop data is an effective process for improving their quality, and consequently, their reliability. As a result, the application of spatial interpolation to existing crop data can provide more dependable estimations of average crop parameters values, compared to the usual farmers’ estimates.https://www.mdpi.com/2220-9964/11/3/153spatial analysisexperimentsagricultural experimentation
spellingShingle Thomas M. Koutsos
Georgios C. Menexes
Ilias G. Eleftherohorinos
The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing Values
ISPRS International Journal of Geo-Information
spatial analysis
experiments
agricultural experimentation
title The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing Values
title_full The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing Values
title_fullStr The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing Values
title_full_unstemmed The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing Values
title_short The Use of Spatial Interpolation to Improve the Quality of Corn Silage Data in Case of Presence of Extreme or Missing Values
title_sort use of spatial interpolation to improve the quality of corn silage data in case of presence of extreme or missing values
topic spatial analysis
experiments
agricultural experimentation
url https://www.mdpi.com/2220-9964/11/3/153
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