How health-conscious urban gardeners aim to increase vegetable consumption in their community while simultaneously supporting Black entrepreneurship

While the food justice movement was initially asso­ciated with increasing availability of fresh produce in low-income communities of color through insti­tutions such as farmers markets, scholars have cri­tiqued this as imposing a right way of eating. Food justice scholarship has moved away from a fo...

Full description

Bibliographic Details
Main Author: Rachel Soper
Format: Article
Language:English
Published: Lyson Center for Civic Agriculture and Food Systems 2021-03-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/944