Production of Bioactive Peptides from Baltic Herring (<i>Clupea harengus membras</i>): Dipeptidyl Peptidase-4 Inhibitory, Antioxidant and Antiproliferative Properties

This study aimed to produce bioactive protein hydrolysates from undervalued fish, namely Baltic herring, and its filleting by-products. Protein hydrolysates were produced with Alcalase and Flavourzyme to achieve effective hydrolysis. The hydrolysates were evaluated for chemical composition, molecula...

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Bibliographic Details
Main Authors: Sari Mäkinen, Jaakko Hiidenhovi, Xin Huang, Amanda dos Santos Lima, Luciana Azevedo, Jari Setälä, Anna-Liisa Välimaa, Pirjo Mattila, Daniel Granato
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/27/18/5816

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