Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water Stress

The transversal fruit diameter (FD) was monitored continuously by automatic extensimeters (fruit gauges) in order to monitor fruit growth dynamics under deficit irrigation treatments. The daily diameter fluctuation (ΔD, mm), the daily growth (ΔG, mm), the cumulative fruit growth (CFG, mm), and the f...

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Main Authors: Arash Khosravi, Matteo Zucchini, Adriano Mancini, Davide Neri
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/8/12/1221
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author Arash Khosravi
Matteo Zucchini
Adriano Mancini
Davide Neri
author_facet Arash Khosravi
Matteo Zucchini
Adriano Mancini
Davide Neri
author_sort Arash Khosravi
collection DOAJ
description The transversal fruit diameter (FD) was monitored continuously by automatic extensimeters (fruit gauges) in order to monitor fruit growth dynamics under deficit irrigation treatments. The daily diameter fluctuation (ΔD, mm), the daily growth (ΔG, mm), the cumulative fruit growth (CFG, mm), and the fruit relative growth rate (RGR, mm mm<sup>−1</sup> h<sup>−1</sup>) of four olive cultivars (Ascolana dura, Piantone di Falerone, Arbequina, and Lea) were studied during the third phase of fruit growth. Two regulated deficit irrigation treatments DI-20 (20% of ET<sub>c</sub>) and DI-10 (10% of ET<sub>c</sub>) were applied. The daily hysteretic pattern of FD versus the environmental variable of vapor pressure deficit (VPD) was evaluated using the data of a local weather station. The assessment of fruit growth parameters showed cultivar-specific response to water stress. For instance, after performing deficit irrigation, minimum RGR in different cultivars downsized with various slopes which suggested a very different response of the cultivars to dehydration. On the other hand, the daily hysteretic pattern of FD versus VPD was detected in all the studied cultivars, and a quantitative index (height of hysteresis curves) used for explanation of hysteresis magnitude’s changed according to the deficit irrigation treatments. The results showed a significant reduction of height of hysteresis curves by irrigation treatments which were not cultivar-specific. The quantitative index for hysteresis curve magnitude’s change in the four olive cultivars of Ascolana dura, Piantone di Falerone, Arbequina and Lea can efficiently estimate the plant water response to irrigation treatment in olive orchards. However, further investigation needs to be done to implement precise irrigation systems.
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spelling doaj.art-0e191c091c9b44088f138754e7c4612c2023-11-24T15:16:45ZengMDPI AGHorticulturae2311-75242022-12-01812122110.3390/horticulturae8121221Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water StressArash Khosravi0Matteo Zucchini1Adriano Mancini2Davide Neri3Department of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, ItalyDepartment of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, ItalyDepartment of Information Engineering, Marche Polytechnic University, 60131 Ancona, ItalyDepartment of Agricultural, Food and Environmental Sciences, Marche Polytechnic University, 60131 Ancona, ItalyThe transversal fruit diameter (FD) was monitored continuously by automatic extensimeters (fruit gauges) in order to monitor fruit growth dynamics under deficit irrigation treatments. The daily diameter fluctuation (ΔD, mm), the daily growth (ΔG, mm), the cumulative fruit growth (CFG, mm), and the fruit relative growth rate (RGR, mm mm<sup>−1</sup> h<sup>−1</sup>) of four olive cultivars (Ascolana dura, Piantone di Falerone, Arbequina, and Lea) were studied during the third phase of fruit growth. Two regulated deficit irrigation treatments DI-20 (20% of ET<sub>c</sub>) and DI-10 (10% of ET<sub>c</sub>) were applied. The daily hysteretic pattern of FD versus the environmental variable of vapor pressure deficit (VPD) was evaluated using the data of a local weather station. The assessment of fruit growth parameters showed cultivar-specific response to water stress. For instance, after performing deficit irrigation, minimum RGR in different cultivars downsized with various slopes which suggested a very different response of the cultivars to dehydration. On the other hand, the daily hysteretic pattern of FD versus VPD was detected in all the studied cultivars, and a quantitative index (height of hysteresis curves) used for explanation of hysteresis magnitude’s changed according to the deficit irrigation treatments. The results showed a significant reduction of height of hysteresis curves by irrigation treatments which were not cultivar-specific. The quantitative index for hysteresis curve magnitude’s change in the four olive cultivars of Ascolana dura, Piantone di Falerone, Arbequina and Lea can efficiently estimate the plant water response to irrigation treatment in olive orchards. However, further investigation needs to be done to implement precise irrigation systems.https://www.mdpi.com/2311-7524/8/12/1221<i>Olea europaea</i> L.fruit diameterhysteresisdeficit irrigationvapor pressure deficit (VPD)water stress index
spellingShingle Arash Khosravi
Matteo Zucchini
Adriano Mancini
Davide Neri
Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water Stress
Horticulturae
<i>Olea europaea</i> L.
fruit diameter
hysteresis
deficit irrigation
vapor pressure deficit (VPD)
water stress index
title Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water Stress
title_full Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water Stress
title_fullStr Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water Stress
title_full_unstemmed Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water Stress
title_short Continuous Third Phase Fruit Monitoring in Olive with Regulated Deficit Irrigation to Set a Quantitative Index of Water Stress
title_sort continuous third phase fruit monitoring in olive with regulated deficit irrigation to set a quantitative index of water stress
topic <i>Olea europaea</i> L.
fruit diameter
hysteresis
deficit irrigation
vapor pressure deficit (VPD)
water stress index
url https://www.mdpi.com/2311-7524/8/12/1221
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AT adrianomancini continuousthirdphasefruitmonitoringinolivewithregulateddeficitirrigationtosetaquantitativeindexofwaterstress
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