The hedonic valuation of South African wine brands
Working with a set of 35 South African wine brands identified in Priilaid and Van Rensburg (2010a), this study presents two brand valuation techniques that combine non-ordinal wine valuation models with conventional methods of valuation. The first price-premium approach defines brand equity value as...
Main Authors: | D. Priilaid, P. van Rensburg |
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Format: | Article |
Language: | English |
Published: |
AOSIS
2012-03-01
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Series: | South African Journal of Business Management |
Online Access: | https://sajbm.org/index.php/sajbm/article/view/173 |
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