Correlations between Antioxidant and Biochemical Parameters of Blood Serum of Duroc Breed Pigs

Correlations between Antioxidant and Biochemical Parameters of Blood Serum of Duroc Breed Pigs

Correlations between the major biochemical (BC) and antioxidant (TAWSA) parameters of pigs’ blood are necessary to study in order to assess physiological–biochemical status (PhBS), animal health, production, etc. Blood samples were obtained from Duroc breed boars (<i>n</i> = 77), divided...

Descrizione completa

Dettagli Bibliografici
Autori principali:	Sergei Yu. Zaitsev, Anna A. Belous, Oksana A. Voronina, Roman A. Rykov, Nadezhda V. Bogolyubova
Natura:	Articolo
Lingua:	English
Pubblicazione:	MDPI AG 2021-08-01
Serie:	Animals
Soggetti:	Duroc breed boars antioxidants biochemistry blood parameters feeding time correlation coefficients
Accesso online:	https://www.mdpi.com/2076-2615/11/8/2400

Documenti analoghi

Identification of mitochondrial markers for genetic traceability of European wild boars and Iberian and Duroc pigs
di: E. Alves, et al.
Pubblicazione: (2009-01-01)

Estimation of Genetic Parameters for Feeding Pattern Traits and Its Relationship to Feed Efficiency and Production Traits in Duroc Pigs
di: Kier G. Santiago, et al.
Pubblicazione: (2021-09-01)

Effect of Season and Parity on Reproduction Performance of Iberian Sows Bred with Duroc Semen
di: Javier Piñán, et al.
Pubblicazione: (2021-11-01)

Integrated analysis of miRNA and mRNA expression profiles in testes of Duroc and Meishan boars
di: Haisheng Ding, et al.
Pubblicazione: (2020-10-01)

The Effects of Claw Health and Bone Mineral Density on Lameness in Duroc Boars
di: Jinxin Lu, et al.
Pubblicazione: (2023-04-01)

Processed Meat Characteristics between Commercial Duroc-Sired and Heritage Breed Large Black Pigs
di: Yufei Guo, et al.
Pubblicazione: (2022-08-01)

Carcass characteristics and meat quality of purebred Pakchong 5 and crossbred pigs sired by Pakchong 5 or Duroc boar
di: Rachakris Lertpatarakomol, et al.
Pubblicazione: (2019-04-01)

Genetic Architecture of Feeding Behavior and Feed Efficiency in a Duroc Pig Population
di: Rongrong Ding, et al.
Pubblicazione: (2018-06-01)

Identification of Homozygous Regions With Adverse Effects on the Five Economic Traits of Duroc Pigs
di: Shiyuan Wang, et al.
Pubblicazione: (2022-04-01)

Exploring the Maintaining Period and the Differentially Expressed Genes between the Yellow and Black Stripes of the Juvenile Stripe in the Offspring of Wild Boar and Duroc
di: Sanya Xiong, et al.
Pubblicazione: (2024-07-01)

Genome-Wide Association Study for Reproductive Traits in a Duroc Pig Population
di: Zhe Zhang, et al.
Pubblicazione: (2019-09-01)

Effect of the proportion of Duroc genes in crosses with Large White and Landrace pigs on the characteristics of seasoned Parma ham
di: Alberto Bonomi, et al.
Pubblicazione: (2010-01-01)

Genetic Parameter Estimation and Genomic Prediction of Duroc Boars’ Sperm Morphology Abnormalities
di: Yunxiang Zhao, et al.
Pubblicazione: (2019-09-01)

The impact of pig breed on stress levels and meat quality: a study on mangalita purebred and Duroc x Landrace crossbred pigs in Romania
di: V.N. Arsenoaia, et al.
Pubblicazione: (2023-09-01)

Alginate oligosaccharide extends the service lifespan by improving the sperm metabolome and gut microbiota in an aging Duroc boars model
di: Yexun Zhou, et al.
Pubblicazione: (2023-12-01)

Genome-wide detection of selective signatures in a Duroc pig population
di: Shu-qi DIAO, et al.
Pubblicazione: (2018-11-01)

Genomic Analysis Using Bayesian Methods under Different Genotyping Platforms in Korean Duroc Pigs
di: Jungjae Lee, et al.
Pubblicazione: (2020-04-01)

Meat quality traits of M. longissimus lumborum from White Mangalica and (Duroc × White Mangalica) × White Mangalica pigs reared under intensive conditions and slaughtered at about 180-kg live weight
di: Aleksandra Despotović, et al.
Pubblicazione: (2018-10-01)

Correlation analysis of primal cuts weight, fat contents, and auction prices in Landrace × Yorkshire × Duroc pig carcasses by VCS2000
di: Youngho Lim, et al.
Pubblicazione: (2024-07-01)

Transcriptome analysis of adipose tissue and muscle of Laiwu and Duroc pigs
di: Jie Wu, et al.
Pubblicazione: (2024-06-01)

Meat quality characteristics of DurocxYorkshire, DurocxYorkshirexwild boar and wild boar
di: Ivanović Snežana D., et al.
Pubblicazione: (2013-01-01)

Transcriptome Analysis of the Adipose Tissue of Luchuan and Duroc Pigs
di: Hongyuan Pan, et al.
Pubblicazione: (2022-08-01)

Comparative Characterization of Volatile Compounds of Ningxiang Pig, Duroc and Their Crosses (Duroc × Ningxiang) by Using SPME-GC-MS
di: Bangqiang Zhu, et al.
Pubblicazione: (2023-03-01)

Pengaruh Umur Sapih terhadap Performans Babi Duroc Jantan
di: A. L. R. I. Pinem, et al.
Pubblicazione: (2020-02-01)

Genome-wide Association Study of Integrated Meat Quality-related Traits of the Duroc Pig Breed
di: Taeheon Lee, et al.
Pubblicazione: (2014-03-01)

Comparison of Development and Antioxidative Ability in Fertilized Crossbred (Yorkshire × Landrace × Duroc) Oocytes Using Duroc and Landrace Sperm
di: Hayoung Lee, et al.
Pubblicazione: (2024-12-01)

Selection index for Duroc pigs based on average daily gain, feed conversion ratio, and intramuscular fat content
di: Sang Van Le
Pubblicazione: (2023-03-01)

Estimation of Genetic Associations between Production and Meat Quality Traits in Duroc Pigs
di: M. M. Cabling, et al.
Pubblicazione: (2015-08-01)

Identifikasi Sifat-Sifat Produksi Persilangan Babi Duroc ean Yokshire
di: Yuli Arif Tribudi, et al.
Pubblicazione: (2019-06-01)

Integrated analysis of the DNA methylome and RNA transcriptome during the development of skeletal muscle in Duroc pigs
di: Shi-yin Li, et al.
Pubblicazione: (2024-05-01)

Revealing New Candidate Genes for Teat Number Relevant Traits in Duroc Pigs Using Genome-Wide Association Studies
di: Yang Li, et al.
Pubblicazione: (2021-03-01)

Use of Transcriptomics to Identify Candidate Genes for Hematopoietic Differences Between Wujin and Duroc Pigs
di: Peng Ji, et al.
Pubblicazione: (2024-12-01)

Characterization of the Fecal Microbial Communities of Duroc Pigs Using 16S rRNA Gene Pyrosequencing
di: Edward Alain B. Pajarillo, et al.
Pubblicazione: (2015-04-01)

Genome-wide association analysis reveals genetic loci and candidate genes associated with intramuscular fat in Duroc pigs
di: Xingwang WANG, Rongrong DING, Jianping QUAN, Linxue YANG, Ming YANG, Enqin ZHENG, Dewu LIU, Gengyuan CAI, Zhenfang WU, Jie YANG
Pubblicazione: (2017-09-01)

Differential analysis of ubiquitin-proteomics in skeletal muscle of Duroc pigs and Tibetan fragrant pigs
di: Meng-yu Li, et al.
Pubblicazione: (2024-08-01)

Study on Hematological and Biochemical Characters of Cloned Duroc Pigs and Their Progeny
di: Ting Gu, et al.
Pubblicazione: (2019-11-01)

The fecal microbiota composition of boar Duroc, Yorkshire, Landrace and Hampshire pigs
di: Yingping Xiao, et al.
Pubblicazione: (2017-10-01)

Integrative ATAC-seq and RNA-seq Analysis of the Longissimus Muscle of Luchuan and Duroc Pigs
di: Weiwei Miao, et al.
Pubblicazione: (2021-09-01)

Genome-Wide Association Analysis of Boar Semen Traits Based on Computer-Assisted Semen Analysis and Flow Cytometry
di: Xiyan Yang, et al.
Pubblicazione: (2024-12-01)

Identification and functional prediction of long non-coding RNAs related to skeletal muscle development in Duroc pigs
di: Lixia Ma, et al.
Pubblicazione: (2022-10-01)