Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant Densities

Maize has an important role in livestock nutrition. Thus, improving its forage quality through agronomical managements seems to be of high importance. To evaluate quality traits of forage maize cultivars in response to plant densities, a factorial experiment based on RCBD with three replications was...

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Main Authors: Hamdollah Eskandari, Abdollah Javanmard, Fariborz Shekari
Format: Article
Language:fas
Published: Islamic Azad University, Tabriz Branch 2017-04-01
Series:Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī
Subjects:
Online Access:http://jcep.iaut.ac.ir/article_529504_eb26696d35d2c926d52256aa610738cd.pdf
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author Hamdollah Eskandari
Abdollah Javanmard
Fariborz Shekari
author_facet Hamdollah Eskandari
Abdollah Javanmard
Fariborz Shekari
author_sort Hamdollah Eskandari
collection DOAJ
description Maize has an important role in livestock nutrition. Thus, improving its forage quality through agronomical managements seems to be of high importance. To evaluate quality traits of forage maize cultivars in response to plant densities, a factorial experiment based on RCBD with three replications was carried out at the Research Station of Faculty of Agriculture, University of Maragheh during 2013-2014 growing season. The first factor was plant density with three levels (93000, 105000 and 119000 plant.ha-1) and the second factor was maize cultivars with five levels (Zola, Simon, NS, 540 and 370). Results of the experiment indicated that dry matter production was affected by the interaction of plant density and cultivar, where cultivar 540 produced the highest dry forage (980 g.m-2) by density of 119000 plant.h-1 and cultivar NS the lowest (933 g.m-2) dry forage by density of 93000 plant.m-2. However, all cultivars under study produced higher dry matter under higher plant densities. It was also observed that Zola cultivar, with 638 g.kg-1 of hemicellulose, had the lowest forage quality. Other cultivars were in the same statistical group. Phosphorous content of forage was in its highest value in 93000 plant density, while calcium content was not affected by plant density. Lower plant densities resulted in higher crude protein content. Cultivar no. 540 produced the highest crude protein yield (kg.ha-1) suggesting its superiority to the other cultivar. This cultivar can be recommended for growing in this region and other regions with same climatic conditions for producing high quality and quantity of maize forage production.
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spelling doaj.art-0e3761c28ef44ceca1e567445e31243d2022-12-22T00:55:06ZfasIslamic Azad University, Tabriz BranchIkufīziyuluzhī-i Giyāhān-i Zirā̒ī2538-18222476-731X2017-04-01104(40) زمستان10251038529504Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant DensitiesHamdollah Eskandari0Abdollah Javanmard1Fariborz Shekari2Associate Prof., Department of Agriculture, Payame Noor University, Tehran, IranAssociate Prof., Department of Agronomy and Plant Breeding, Faculty of Agriculture, University of Maragheh, Maragheh, IranAssociate Prof., Department of Agronomy and Plant Breeding, Faculty of Agriculture, University of Maragheh, Maragheh, IranMaize has an important role in livestock nutrition. Thus, improving its forage quality through agronomical managements seems to be of high importance. To evaluate quality traits of forage maize cultivars in response to plant densities, a factorial experiment based on RCBD with three replications was carried out at the Research Station of Faculty of Agriculture, University of Maragheh during 2013-2014 growing season. The first factor was plant density with three levels (93000, 105000 and 119000 plant.ha-1) and the second factor was maize cultivars with five levels (Zola, Simon, NS, 540 and 370). Results of the experiment indicated that dry matter production was affected by the interaction of plant density and cultivar, where cultivar 540 produced the highest dry forage (980 g.m-2) by density of 119000 plant.h-1 and cultivar NS the lowest (933 g.m-2) dry forage by density of 93000 plant.m-2. However, all cultivars under study produced higher dry matter under higher plant densities. It was also observed that Zola cultivar, with 638 g.kg-1 of hemicellulose, had the lowest forage quality. Other cultivars were in the same statistical group. Phosphorous content of forage was in its highest value in 93000 plant density, while calcium content was not affected by plant density. Lower plant densities resulted in higher crude protein content. Cultivar no. 540 produced the highest crude protein yield (kg.ha-1) suggesting its superiority to the other cultivar. This cultivar can be recommended for growing in this region and other regions with same climatic conditions for producing high quality and quantity of maize forage production.http://jcep.iaut.ac.ir/article_529504_eb26696d35d2c926d52256aa610738cd.pdfCell wallCrude proteinDry matterHemicellulosePlant density
spellingShingle Hamdollah Eskandari
Abdollah Javanmard
Fariborz Shekari
Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant Densities
Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī
Cell wall
Crude protein
Dry matter
Hemicellulose
Plant density
title Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant Densities
title_full Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant Densities
title_fullStr Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant Densities
title_full_unstemmed Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant Densities
title_short Evaluation of Quality Traits of Forage Maize Cultivars as Affected by Different Plant Densities
title_sort evaluation of quality traits of forage maize cultivars as affected by different plant densities
topic Cell wall
Crude protein
Dry matter
Hemicellulose
Plant density
url http://jcep.iaut.ac.ir/article_529504_eb26696d35d2c926d52256aa610738cd.pdf
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