Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of Russia
The results of studies 20 varieties of plum are presented. Highlighted the varieties with high quality indicators, grown in the south of Russia. The fractional composition of sugars, organic acids, aromatic substances, vitamins, polyphenols, amino acids and minerals has been studied. According to th...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
EDP Sciences
2021-01-01
|
Series: | BIO Web of Conferences |
Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2021/08/bioconf_fsraaba2021_02001.pdf |
_version_ | 1818983836612034560 |
---|---|
author | Prichko Tatiana Droficheva Natalia |
author_facet | Prichko Tatiana Droficheva Natalia |
author_sort | Prichko Tatiana |
collection | DOAJ |
description | The results of studies 20 varieties of plum are presented. Highlighted the varieties with high quality indicators, grown in the south of Russia. The fractional composition of sugars, organic acids, aromatic substances, vitamins, polyphenols, amino acids and minerals has been studied. According to the results of the research, a prescription composition of canned food “Plum Jam” has been developed. |
first_indexed | 2024-12-20T18:09:26Z |
format | Article |
id | doaj.art-0e37b7384cf34e5ca3474cdf04cd200a |
institution | Directory Open Access Journal |
issn | 2117-4458 |
language | English |
last_indexed | 2024-12-20T18:09:26Z |
publishDate | 2021-01-01 |
publisher | EDP Sciences |
record_format | Article |
series | BIO Web of Conferences |
spelling | doaj.art-0e37b7384cf34e5ca3474cdf04cd200a2022-12-21T19:30:30ZengEDP SciencesBIO Web of Conferences2117-44582021-01-01360200110.1051/bioconf/20213602001bioconf_fsraaba2021_02001Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of RussiaPrichko TatianaDroficheva NataliaThe results of studies 20 varieties of plum are presented. Highlighted the varieties with high quality indicators, grown in the south of Russia. The fractional composition of sugars, organic acids, aromatic substances, vitamins, polyphenols, amino acids and minerals has been studied. According to the results of the research, a prescription composition of canned food “Plum Jam” has been developed.https://www.bio-conferences.org/articles/bioconf/pdf/2021/08/bioconf_fsraaba2021_02001.pdf |
spellingShingle | Prichko Tatiana Droficheva Natalia Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of Russia BIO Web of Conferences |
title | Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of Russia |
title_full | Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of Russia |
title_fullStr | Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of Russia |
title_full_unstemmed | Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of Russia |
title_short | Assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of Russia |
title_sort | assessment of biochemical and technical indicators of the quality of plum fruits grown in the south of russia |
url | https://www.bio-conferences.org/articles/bioconf/pdf/2021/08/bioconf_fsraaba2021_02001.pdf |
work_keys_str_mv | AT prichkotatiana assessmentofbiochemicalandtechnicalindicatorsofthequalityofplumfruitsgrowninthesouthofrussia AT drofichevanatalia assessmentofbiochemicalandtechnicalindicatorsofthequalityofplumfruitsgrowninthesouthofrussia |