GASTROINTESTINAL FOOD ALLERGY IN CHILDREN
In recent years, there has been a significant increase in the prevalence of food allergies. Pathological conditions associated with a food intolerance are becoming an increasingly urgent problem of pediatrics. According to different researchers, allergic lesions of the gastrointestinal tract occur...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
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"Paediatrician" Publishers LLC
2017-07-01
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| Series: | Вопросы современной педиатрии |
| Subjects: | |
| Online Access: | https://vsp.spr-journal.ru/jour/article/view/1756 |
| _version_ | 1826561776916889600 |
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| author | Svetlana G. Makarova Leyla S. Namazova-Baranova Elena A. Vishneva Oksana A. Ereshko Irina G. Gordeeva |
| author_facet | Svetlana G. Makarova Leyla S. Namazova-Baranova Elena A. Vishneva Oksana A. Ereshko Irina G. Gordeeva |
| author_sort | Svetlana G. Makarova |
| collection | DOAJ |
| description | In recent years, there has been a significant increase in the prevalence of food allergies. Pathological conditions associated with a food intolerance are becoming an increasingly urgent problem of pediatrics. According to different researchers, allergic lesions of the gastrointestinal tract occurs in 25–50% of patients with such common pathology as an allergy to cow's milk proteins. The severity of diseases associated with food allergies and their prognosis depend largely on early diagnosis and adequate treatment. Difficulties and errors in the diagnosis of gastrointestinal food allergies are associated with both subjective and objective reasons, primarily due to the fact that gastrointestinal reactions to food are often delayed and non-IgE-mediated. The article describes clinical forms of gastrointestinal food allergy according to the existing classification. Diagnostic algorithms and modern approaches to differential diagnosis of disease based on evidence-based medicine and corresponding to international consensus papers are given. |
| first_indexed | 2024-03-12T04:47:37Z |
| format | Article |
| id | doaj.art-0e91a614e237429faa807f70b5cc2fa6 |
| institution | Directory Open Access Journal |
| issn | 1682-5527 1682-5535 |
| language | English |
| last_indexed | 2025-03-14T09:37:33Z |
| publishDate | 2017-07-01 |
| publisher | "Paediatrician" Publishers LLC |
| record_format | Article |
| series | Вопросы современной педиатрии |
| spelling | doaj.art-0e91a614e237429faa807f70b5cc2fa62025-03-02T11:34:20Zeng"Paediatrician" Publishers LLCВопросы современной педиатрии1682-55271682-55352017-07-0116320221210.15690/vsp.v16i3.17301682GASTROINTESTINAL FOOD ALLERGY IN CHILDRENSvetlana G. Makarova0Leyla S. Namazova-Baranova1Elena A. Vishneva2Oksana A. Ereshko3Irina G. Gordeeva4National Scientific and Practical Center of Children’s HealthNational Scientific and Practical Center of Children’s Health; Pirogov Russian National Research Medical UniversityNational Scientific and Practical Center of Children’s HealthNational Scientific and Practical Center of Children’s Health; Sechenov First Moscow State Medical UniversityNational Scientific and Practical Center of Children’s HealthIn recent years, there has been a significant increase in the prevalence of food allergies. Pathological conditions associated with a food intolerance are becoming an increasingly urgent problem of pediatrics. According to different researchers, allergic lesions of the gastrointestinal tract occurs in 25–50% of patients with such common pathology as an allergy to cow's milk proteins. The severity of diseases associated with food allergies and their prognosis depend largely on early diagnosis and adequate treatment. Difficulties and errors in the diagnosis of gastrointestinal food allergies are associated with both subjective and objective reasons, primarily due to the fact that gastrointestinal reactions to food are often delayed and non-IgE-mediated. The article describes clinical forms of gastrointestinal food allergy according to the existing classification. Diagnostic algorithms and modern approaches to differential diagnosis of disease based on evidence-based medicine and corresponding to international consensus papers are given.https://vsp.spr-journal.ru/jour/article/view/1756food allergycow's milk proteinschildrenallergic lesion of the gastrointestinal tract |
| spellingShingle | Svetlana G. Makarova Leyla S. Namazova-Baranova Elena A. Vishneva Oksana A. Ereshko Irina G. Gordeeva GASTROINTESTINAL FOOD ALLERGY IN CHILDREN Вопросы современной педиатрии food allergy cow's milk proteins children allergic lesion of the gastrointestinal tract |
| title | GASTROINTESTINAL FOOD ALLERGY IN CHILDREN |
| title_full | GASTROINTESTINAL FOOD ALLERGY IN CHILDREN |
| title_fullStr | GASTROINTESTINAL FOOD ALLERGY IN CHILDREN |
| title_full_unstemmed | GASTROINTESTINAL FOOD ALLERGY IN CHILDREN |
| title_short | GASTROINTESTINAL FOOD ALLERGY IN CHILDREN |
| title_sort | gastrointestinal food allergy in children |
| topic | food allergy cow's milk proteins children allergic lesion of the gastrointestinal tract |
| url | https://vsp.spr-journal.ru/jour/article/view/1756 |
| work_keys_str_mv | AT svetlanagmakarova gastrointestinalfoodallergyinchildren AT leylasnamazovabaranova gastrointestinalfoodallergyinchildren AT elenaavishneva gastrointestinalfoodallergyinchildren AT oksanaaereshko gastrointestinalfoodallergyinchildren AT irinaggordeeva gastrointestinalfoodallergyinchildren |