Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystems

Societal Impact Statement Climate change is predicted to increase drought and soil salinity in Mediterranean‐type ecosystems (MTEs), posing a significant threat to global food security. Genetic modification of crops to counteract this threat is expensive and has not met with universal support, and a...

Full description

Bibliographic Details
Main Authors: Gabriel I. Ballesteros, Kevin K. Newsham, Ian S. Acuña‐Rodríguez, Cristian Atala, Cristian Torres‐Díaz, Marco A. Molina‐Montenegro
Format: Article
Language:English
Published: Wiley 2024-01-01
Series:Plants, People, Planet
Subjects:
Online Access:https://doi.org/10.1002/ppp3.10415
_version_ 1827585282143158272
author Gabriel I. Ballesteros
Kevin K. Newsham
Ian S. Acuña‐Rodríguez
Cristian Atala
Cristian Torres‐Díaz
Marco A. Molina‐Montenegro
author_facet Gabriel I. Ballesteros
Kevin K. Newsham
Ian S. Acuña‐Rodríguez
Cristian Atala
Cristian Torres‐Díaz
Marco A. Molina‐Montenegro
author_sort Gabriel I. Ballesteros
collection DOAJ
description Societal Impact Statement Climate change is predicted to increase drought and soil salinity in Mediterranean‐type ecosystems (MTEs), posing a significant threat to global food security. Genetic modification of crops to counteract this threat is expensive and has not met with universal support, and alternatives are hence needed to enhance crop production in MTEs. Here, fungal endophytes from the Atacama Desert, High Andes and Antarctica inoculated onto three crops were found to alleviate the negative effects of drought and salinity on plant performance. The study concludes that extremophile endophytes might be used to enhance crop performance as the climate of MTEs changes over future decades. Summary Climate change will curtail the ability to provide sufficient food for our rapidly expanding population. Improvements to crop production in changing environments, particularly Mediterranean‐type ecosystems (MTEs), which are increasingly subjected to drought and salinisation, are hence urgently needed. Here, we explored the possibility that fungal endophytes from extreme environments can be used to enhance crop yield, survival and tolerance to environmental stresses. Plants of lettuce, tomato and bell pepper were inoculated with up to six species of endophytic fungi isolated from the Atacama Desert, the High Andes and Antarctica. They were then exposed in the field for up to 120 days in each of three summers to current climatic conditions or to a future climate scenario simulating increased drought and soil salinisation. Compared with uninoculated plants, the yield and survival of inoculated crops were increased by up to two‐fold under the future climate scenario. These effects were in part attributable to the improved water balance of inoculated crops exposed to drought and salinisation. The inocula also increased the concentrations of total phenols and proline in leaves and decreased lipid peroxidation when plants were subjected to increased aridity and salinity. A mixed inoculum of six endophytes from the extreme environments conferred the most beneficial effects on crop performance, with a commercially available inoculum having fewer positive effects on crops. We conclude that the inoculation of crops with endophytes from extreme environments may be a viable solution to sustaining crop production in MTEs exposed to rapid climate change.
first_indexed 2024-03-08T23:43:23Z
format Article
id doaj.art-0e9f7eb80c7e483bbd774fe596700716
institution Directory Open Access Journal
issn 2572-2611
language English
last_indexed 2024-03-08T23:43:23Z
publishDate 2024-01-01
publisher Wiley
record_format Article
series Plants, People, Planet
spelling doaj.art-0e9f7eb80c7e483bbd774fe5967007162023-12-14T04:19:15ZengWileyPlants, People, Planet2572-26112024-01-016114816110.1002/ppp3.10415Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystemsGabriel I. Ballesteros0Kevin K. Newsham1Ian S. Acuña‐Rodríguez2Cristian Atala3Cristian Torres‐Díaz4Marco A. Molina‐Montenegro5Centro de Ecología Integrativa, Instituto de Ciencias Biológicas Universidad de Talca Talca ChileBritish Antarctic Survey Natural Environment Research Council Cambridge UKCentro de Ecología Integrativa, Instituto de Ciencias Biológicas Universidad de Talca Talca ChileInstituto de Biología, Facultad de Ciencias Pontificia Universidad Católica de Valparaíso Valparaíso ChileLaboratorio de Genómica y Biodiversidad (LGB), Departamento de Ciencias Naturales Universidad del Bío‐Bío Chillán ChileCentro de Ecología Integrativa, Instituto de Ciencias Biológicas Universidad de Talca Talca ChileSocietal Impact Statement Climate change is predicted to increase drought and soil salinity in Mediterranean‐type ecosystems (MTEs), posing a significant threat to global food security. Genetic modification of crops to counteract this threat is expensive and has not met with universal support, and alternatives are hence needed to enhance crop production in MTEs. Here, fungal endophytes from the Atacama Desert, High Andes and Antarctica inoculated onto three crops were found to alleviate the negative effects of drought and salinity on plant performance. The study concludes that extremophile endophytes might be used to enhance crop performance as the climate of MTEs changes over future decades. Summary Climate change will curtail the ability to provide sufficient food for our rapidly expanding population. Improvements to crop production in changing environments, particularly Mediterranean‐type ecosystems (MTEs), which are increasingly subjected to drought and salinisation, are hence urgently needed. Here, we explored the possibility that fungal endophytes from extreme environments can be used to enhance crop yield, survival and tolerance to environmental stresses. Plants of lettuce, tomato and bell pepper were inoculated with up to six species of endophytic fungi isolated from the Atacama Desert, the High Andes and Antarctica. They were then exposed in the field for up to 120 days in each of three summers to current climatic conditions or to a future climate scenario simulating increased drought and soil salinisation. Compared with uninoculated plants, the yield and survival of inoculated crops were increased by up to two‐fold under the future climate scenario. These effects were in part attributable to the improved water balance of inoculated crops exposed to drought and salinisation. The inocula also increased the concentrations of total phenols and proline in leaves and decreased lipid peroxidation when plants were subjected to increased aridity and salinity. A mixed inoculum of six endophytes from the extreme environments conferred the most beneficial effects on crop performance, with a commercially available inoculum having fewer positive effects on crops. We conclude that the inoculation of crops with endophytes from extreme environments may be a viable solution to sustaining crop production in MTEs exposed to rapid climate change.https://doi.org/10.1002/ppp3.10415climate changecrop productiondroughtextremophilesfungal endophytesglobal food security
spellingShingle Gabriel I. Ballesteros
Kevin K. Newsham
Ian S. Acuña‐Rodríguez
Cristian Atala
Cristian Torres‐Díaz
Marco A. Molina‐Montenegro
Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystems
Plants, People, Planet
climate change
crop production
drought
extremophiles
fungal endophytes
global food security
title Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystems
title_full Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystems
title_fullStr Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystems
title_full_unstemmed Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystems
title_short Extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in Mediterranean‐type ecosystems
title_sort extreme environments as sources of fungal endophytes mitigating climate change impacts on crops in mediterranean type ecosystems
topic climate change
crop production
drought
extremophiles
fungal endophytes
global food security
url https://doi.org/10.1002/ppp3.10415
work_keys_str_mv AT gabrieliballesteros extremeenvironmentsassourcesoffungalendophytesmitigatingclimatechangeimpactsoncropsinmediterraneantypeecosystems
AT kevinknewsham extremeenvironmentsassourcesoffungalendophytesmitigatingclimatechangeimpactsoncropsinmediterraneantypeecosystems
AT iansacunarodriguez extremeenvironmentsassourcesoffungalendophytesmitigatingclimatechangeimpactsoncropsinmediterraneantypeecosystems
AT cristianatala extremeenvironmentsassourcesoffungalendophytesmitigatingclimatechangeimpactsoncropsinmediterraneantypeecosystems
AT cristiantorresdiaz extremeenvironmentsassourcesoffungalendophytesmitigatingclimatechangeimpactsoncropsinmediterraneantypeecosystems
AT marcoamolinamontenegro extremeenvironmentsassourcesoffungalendophytesmitigatingclimatechangeimpactsoncropsinmediterraneantypeecosystems