Optimization of ultrasound-assisted cellulase degradation method on the extraction of mulberry leaf protein and its effect on the functional characteristics

Optimization of ultrasound-assisted cellulase degradation method on the extraction of mulberry leaf protein and its effect on the functional characteristics

The mulberry leaf protein extracted by ultrasound-assisted cellulase degradation (UACD) method was optimized with the protein dissolution amount (PDA) as the index. The Fourier transform infrared spectroscopy (FTIR) and scanning electron microscopy of extracted mulberry leaf protein were measured. T...

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Bibliographic Details
Main Authors: Wei Fan, Hanyi Duan, Xiaolan Ren, Xiaoyan Guo, Yachao Zhang, Jisheng Li, Fengying Zhang, Juan Chen, Xue Yang
Format: Article
Language:English
Published: Elsevier 2023-10-01
Series:Ultrasonics Sonochemistry
Subjects:
Mulberry leaf
Protein
Extraction
Ultrasound
Cellulase
Online Access:http://www.sciencedirect.com/science/article/pii/S1350417723002730

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