Nutritional Behavior in European Countries during COVID-19 Pandemic—A Review
COVID-19 is highly linked with hyperinflammation and dysfunction of the immune cells. Studies have shown that adequate nutrition, a modifiable factor affecting immunity and limiting systemic inflammation, may play an adjunct role in combating the negative consequences of SARS-CoV-2 infection. Due to...
Main Authors: | Oskar Wojciech Wiśniewski, Bartłomiej Czyżniewski, Wioletta Żukiewicz-Sobczak, Magdalena Gibas-Dorna |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-08-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/15/15/3451 |
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