Non-Conscious Effect of Food Odors on Children’s Food Choices Varies by Weight Status
ObjectiveFood cues are omnipresent in the daily environment and may influence eating behavior even non-consciously. An increased reactivity to food cues, such as food odors, has been shown to be correlated with obesity in children. The objective of this study is to investigate whether the non-consci...
| Autors principals: | , , , , |
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| Format: | Article |
| Idioma: | English |
| Publicat: |
Frontiers Media S.A.
2017-05-01
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| Col·lecció: | Frontiers in Nutrition |
| Matèries: | |
| Accés en línia: | http://journal.frontiersin.org/article/10.3389/fnut.2017.00016/full |