BIOACTIVE COMPOUNDS AND ANTIOXIDANT CAPACITY FROM FIVE TYPES OF SEEDLINGS

BIOACTIVE COMPOUNDS AND ANTIOXIDANT CAPACITY FROM FIVE TYPES OF SEEDLINGS

After germination process, the green seedlings accumulate important quantities of bioactive compounds such as: enzymes, vitamins, minerals, chlorophylls and nutrients. The current study presents a comparison between different bioactive compounds and their antioxidant capacity, after the seedling ger...

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Bibliographic Details
Main Authors:	Florina Maria Copaciu, Andrea Bunea, Loredana Berengea, Sanda Andrei, Dumitrita Rugina, Adela Pintea
Format:	Article
Language:	English
Published:	AcademicPres 2016-10-01
Series:	Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies
Subjects:	antioxidant capacity, bioactive compounds, seedling
Online Access:	http://journals.usamvcluj.ro/index.php/zootehnie/article/view/12285

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