Root Trait Diversity in Field Grown Durum Wheat and Comparison with Seedlings

Roots are important for crop adaptation, particularly in dryland environments. We evaluated root development of 37 durum wheat genotypes (modern cultivars and landraces) in the field at the adult plant stage, through a shovelomics approach. Large genotypic variability was found for root traits. Diff...

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Main Authors: Ridha Boudiar, Alejandra Cabeza, Miriam Fernández-Calleja, Antonio Pérez-Torres, Ana M. Casas, Juan M. González, Abdelhamid Mekhlouf, Ernesto Igartua
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/11/12/2545
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author Ridha Boudiar
Alejandra Cabeza
Miriam Fernández-Calleja
Antonio Pérez-Torres
Ana M. Casas
Juan M. González
Abdelhamid Mekhlouf
Ernesto Igartua
author_facet Ridha Boudiar
Alejandra Cabeza
Miriam Fernández-Calleja
Antonio Pérez-Torres
Ana M. Casas
Juan M. González
Abdelhamid Mekhlouf
Ernesto Igartua
author_sort Ridha Boudiar
collection DOAJ
description Roots are important for crop adaptation, particularly in dryland environments. We evaluated root development of 37 durum wheat genotypes (modern cultivars and landraces) in the field at the adult plant stage, through a shovelomics approach. Large genotypic variability was found for root traits. Differences between the landraces and modern cultivars were the main driver of this variation, with landraces showing higher plant vigor for roots and shoots. Nonetheless, genotypic variation within groups was also observed, related to different models of root growth, largely independent of total root length. These two models represented root growth were oriented either to occupy more soil volume, or to occupy less soil volume with increased density. The field results were then compared with root data previously collected in seedlings using a filter paper-based method, to assess whether early root anticipated adult root features. Field plants showed a narrower root angle than seedlings. In particular, landraces presented a narrower root angle than cultivars, but only at seedling stage. Potentially useful correlations were found between the two growth stages for root length and number.
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spelling doaj.art-0f628f6bcd5a4d7883124b6001cebafa2023-11-23T03:23:35ZengMDPI AGAgronomy2073-43952021-12-011112254510.3390/agronomy11122545Root Trait Diversity in Field Grown Durum Wheat and Comparison with SeedlingsRidha Boudiar0Alejandra Cabeza1Miriam Fernández-Calleja2Antonio Pérez-Torres3Ana M. Casas4Juan M. González5Abdelhamid Mekhlouf6Ernesto Igartua7Biotechnology Research Center (CRBt), UV 03, P.O. Box E73, Nouvelle Ville Ali Mendjli, Constantine 25016, AlgeriaEstación Experimental de Aula Dei, Consejo Superior de Investigaciones Científicas, EEAD-CSIC, Avenida Montañana 1005, 50059 Zaragoza, SpainEstación Experimental de Aula Dei, Consejo Superior de Investigaciones Científicas, EEAD-CSIC, Avenida Montañana 1005, 50059 Zaragoza, SpainEstación Experimental de Aula Dei, Consejo Superior de Investigaciones Científicas, EEAD-CSIC, Avenida Montañana 1005, 50059 Zaragoza, SpainEstación Experimental de Aula Dei, Consejo Superior de Investigaciones Científicas, EEAD-CSIC, Avenida Montañana 1005, 50059 Zaragoza, SpainDepartment of Biomedicine and Biotechnology, University of Alcalá, 28805 Alcalá de Henares, SpainLaboratoire d’Amélioration et de Développement de la Production Végétale et Animale (LADPVA), University of Ferhat ABBAS (UFAS-Sétif1), Sétif 19000, AlgeriaEstación Experimental de Aula Dei, Consejo Superior de Investigaciones Científicas, EEAD-CSIC, Avenida Montañana 1005, 50059 Zaragoza, SpainRoots are important for crop adaptation, particularly in dryland environments. We evaluated root development of 37 durum wheat genotypes (modern cultivars and landraces) in the field at the adult plant stage, through a shovelomics approach. Large genotypic variability was found for root traits. Differences between the landraces and modern cultivars were the main driver of this variation, with landraces showing higher plant vigor for roots and shoots. Nonetheless, genotypic variation within groups was also observed, related to different models of root growth, largely independent of total root length. These two models represented root growth were oriented either to occupy more soil volume, or to occupy less soil volume with increased density. The field results were then compared with root data previously collected in seedlings using a filter paper-based method, to assess whether early root anticipated adult root features. Field plants showed a narrower root angle than seedlings. In particular, landraces presented a narrower root angle than cultivars, but only at seedling stage. Potentially useful correlations were found between the two growth stages for root length and number.https://www.mdpi.com/2073-4395/11/12/2545rootsphenotypingdurum wheatbreeding
spellingShingle Ridha Boudiar
Alejandra Cabeza
Miriam Fernández-Calleja
Antonio Pérez-Torres
Ana M. Casas
Juan M. González
Abdelhamid Mekhlouf
Ernesto Igartua
Root Trait Diversity in Field Grown Durum Wheat and Comparison with Seedlings
Agronomy
roots
phenotyping
durum wheat
breeding
title Root Trait Diversity in Field Grown Durum Wheat and Comparison with Seedlings
title_full Root Trait Diversity in Field Grown Durum Wheat and Comparison with Seedlings
title_fullStr Root Trait Diversity in Field Grown Durum Wheat and Comparison with Seedlings
title_full_unstemmed Root Trait Diversity in Field Grown Durum Wheat and Comparison with Seedlings
title_short Root Trait Diversity in Field Grown Durum Wheat and Comparison with Seedlings
title_sort root trait diversity in field grown durum wheat and comparison with seedlings
topic roots
phenotyping
durum wheat
breeding
url https://www.mdpi.com/2073-4395/11/12/2545
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