Molecular and Physiological Effects of Magnesium–Polyphenolic Compound as Biostimulant in Drought Stress Mitigation in Tomato

Molecular and Physiological Effects of Magnesium–Polyphenolic Compound as Biostimulant in Drought Stress Mitigation in Tomato

Plant biostimulants are being recognized as innovative tools to improve sustainable agricultural practices to mitigate the drastic effects of climate change, which is leading to a severe reduction in agricultural yields. In this work, a new biostimulant (EnNuVi<sup>®</sup> ALPAN<sup&g...

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Bibliographic Details
Main Authors: Haytham Hamedeh, Shaula Antoni, Lorenzo Cocciaglia, Valentina Ciccolini
Format: Article
Language:English
Published: MDPI AG 2022-02-01
Series:Plants
Subjects:
ALPAN<sup>®</sup>
EnNuVi<sup>®</sup>
polyphenols
water deficit
abiotic stress alleviation
Online Access:https://www.mdpi.com/2223-7747/11/5/586

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