Biometric genetics in cowpea beans (Vigna unguiculata (L.) Walp) I: phenotypic and genotypic relations among production components

Biometric genetics in cowpea beans (Vigna unguiculata (L.) Walp) I: phenotypic and genotypic relations among production components

In the semi-arid region of Paraíba, cowpea has low productivity due to irregular rainfall and poor use of production technologies. An extensive study aimed at selecting more productive cultivars was conducted using biometric models. This first work had the following objectives: i. Quantify direct a...

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Bibliographic Details
Main Authors: Francisco Cássio Gomes Alvino, Rodolfo Rodrigo de Almeida Lacerda, Leonardo de Sousa Alves, Lauter Silva Souto, Rômulo Gil de Luna, Marcelo Cleon de Castro Silva, Jussara Silva Dantas, Jabob Silva Souto, Diogo Gonçalves Neder, João de Andrade Dutra Filho, Anielson dos Santos Souza
Format: Article
Language:English
Published: Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 2023-07-01
Series:Revista de la Facultad de Ciencias Agrarias
Subjects:
Path analysis
Genetic improvement
Selection
Productivity
Relationships among characters
Vigna unguiculata (L.) Walp.
Online Access:https://revistas.uncu.edu.ar/ojs/index.php/RFCA/article/view/5152

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