Lodging in wheat: genetic and environmental factors and ways of overcoming

Lodging in wheat: genetic and environmental factors and ways of overcoming

Lodging is one of the main factors in reducing the yield and grain quality of winter and spring wheat varieties. The resistance of wheat cultivars to lodging largely depends on environmental factors, biological and morphological features of the stem and root systems. Selection of the varieties for r...

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Bibliographic Details
Main Authors: E. V. Ageeva, I. N. Leonova, I. E. Likhenko
Format: Article
Language:English
Published: Siberian Branch of the Russian Academy of Sciences, Federal Research Center Institute of Cytology and Genetics, The Vavilov Society of Geneticists and Breeders 2020-07-01
Series:Вавиловский журнал генетики и селекции
Subjects:
wheat
lodging
stem
<i>rht</i> genes
lignin
anatomical and morphological characters
Online Access:https://vavilov.elpub.ru/jour/article/view/2644

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