Monosaccharides in the water of the Gulf of Gdansk
The concentration of monosaccharides in samples collected in the Gulf of Gdansk area was determined in water filtered through ~0.8 µm pore size filters. Seawater concentrations ranged from about 0.2 to 1.1 mg C dm<sup>-3</sup>, the highest values being detected at the mouth...
Main Authors: | Waldemar Grzybowski, Agnieszka Maksymiuk |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2001-06-01
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Series: | Oceanologia |
Subjects: | |
Online Access: | http://www.iopan.gda.pl/oceanologia/43_2.html#A4 |
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