APA (7th ed.) Citation

Alleoni, A. C. C., & Antunes, A. J. (2004). Internal quality of eggs coated with whey protein concentrate. Universidade de São Paulo.

Chicago Style (17th ed.) Citation

Alleoni, Ana Cláudia Carraro, and Aloísio José Antunes. Internal Quality of Eggs Coated with Whey Protein Concentrate. Universidade de São Paulo, 2004.

MLA (9th ed.) Citation

Alleoni, Ana Cláudia Carraro, and Aloísio José Antunes. Internal Quality of Eggs Coated with Whey Protein Concentrate. Universidade de São Paulo, 2004.

Warning: These citations may not always be 100% accurate.