Identifying Pig- and Pork-Associated Zoonotic and Foodborne Hazards in Eastern and Southern Africa: A Systematised Review
Zoonotic and foodborne diseases are a major cause of morbidity and mortality, especially in low- and middle-income countries. Pork is a potential source of zoonotic and foodborne diseases, and pork consumption is rapidly increasing in Eastern and Southern Africa (ESA). Here, studies conducted in ESA...
| Autors principals: | , , |
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| Format: | Article |
| Idioma: | English |
| Publicat: |
MDPI AG
2023-04-01
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| Col·lecció: | Zoonotic Diseases |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2813-0227/3/2/11 |