Aiello, G., Xu, R., Pugliese, R., Bartolomei, M., Li, J., Bollati, C., . . . Lammi, C. (2022). Quality Assessment of the Protein Ingredients Recovered by Ultrasound-Assisted Extraction from the Press Cakes of Coconut and Almond Beverage Preparation. MDPI AG.
Chicago Style (17th ed.) CitationAiello, Gilda, et al. Quality Assessment of the Protein Ingredients Recovered by Ultrasound-Assisted Extraction from the Press Cakes of Coconut and Almond Beverage Preparation. MDPI AG, 2022.
MLA (9th ed.) CitationAiello, Gilda, et al. Quality Assessment of the Protein Ingredients Recovered by Ultrasound-Assisted Extraction from the Press Cakes of Coconut and Almond Beverage Preparation. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.