Glycosaminoglycan-Protein Interactions and Their Roles in Human Disease
Glycosaminoglycans (GAGs) are a family of linear and negatively charged polysaccharides that exist ubiquitously on the human cell surface as well as in the extracellular matrix. GAGs interact with a wide range of proteins, including proteases, growth factors, cytokines, chemokines and adhesion molec...
Main Authors: | Deling Shi, Anran Sheng, Lianli Chi |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2021-03-01
|
Series: | Frontiers in Molecular Biosciences |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fmolb.2021.639666/full |
Similar Items
-
The Alterations and Roles of Glycosaminoglycans in Human Diseases
by: Qingchi Wang, et al.
Published: (2022-11-01) -
NMR Characterization of the Interactions Between Glycosaminoglycans and Proteins
by: Changkai Bu, et al.
Published: (2021-03-01) -
Studying specificity in protein–glycosaminoglycan recognition with umbrella sampling
by: Mateusz Marcisz, et al.
Published: (2023-12-01) -
Molecular Changes in Dengue Envelope Protein Domain III upon Interaction with Glycosaminoglycans
by: James G. Hyatt, et al.
Published: (2020-11-01) -
Roles of glycosaminoglycans as regulators of ligand/receptor complexes
by: Robert G. Smock, et al.
Published: (2018-10-01)