RECOVERY OF BIOACTIVE COMPOUNDS FROM OILCAKES - A REVIEW

RECOVERY OF BIOACTIVE COMPOUNDS FROM OILCAKES - A REVIEW

Worldwide, food waste and by-product are concernig topics, due to the fact that annually large amount of these are generated from the food industry. Their management should include first waste prevention, recycling, recovery and lastly disposal. The concerning awareness of consumers regarding health...

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Bibliographic Details
Main Authors:	Ancuța PETRARU, Sonia AMARIEI
Format:	Article
Language:	English
Published:	Stefan cel Mare University of Suceava 2022-12-01
Series:	Food and Environment Safety
Subjects:	circular economy bioactive compounds oilcake protein dietary fiber
Online Access:	http://fens.usv.ro/index.php/FENS/article/view/936/826

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