Pengaruh Suhu dan Lama Penyimpanan terhadap Kadar Nitrit pada Rebusan Bayam Hijau

Pengaruh Suhu dan Lama Penyimpanan terhadap Kadar Nitrit pada Rebusan Bayam Hijau

Spinach is a highly nutritious leaf vegetable that is beneficial to the body, including one of the plants recommended fields to support the Family Nutrition Improvement Business (FNIB). Spinach contains nitrate (NO3-) which is reduced by air will become nitrite (NO2-). Consuming spinach should not b...

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Bibliographic Details
Main Authors: Hendra Budi Sungkawa, Sugito Sugito
Format: Article
Language:Indonesian
Published: Politeknik Kesehatan Tanjung Karang 2019-09-01
Series:Jurnal Kesehatan
Subjects:
green spinach
nitrite level
storage
temperature
time
Online Access:https://ejurnal.poltekkes-tjk.ac.id/index.php/JK/article/view/1209

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