Re-alimentation strategy to manoeuvre body condition and carcass characteristics in cull ewes
Improvement in body condition and carcass traits through nutritional intervention was studied in cull ewes. Sixty-eight adult non-productive Malpura ewes (average body weight 26.7 ± 0.33 kg) were randomly divided into four equal groups: G0 maintained on free grazing for 8 h on protected natural rang...
Main Authors: | R.S. Bhatt, N.M. Soren, A. Sahoo, S.A. Karim |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2012-01-01
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Series: | Animal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1751731111001236 |
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