The Ability of Riboflavin-Overproducing Lactiplantibacillus plantarum Strains to Survive Under Gastrointestinal Conditions

The Ability of Riboflavin-Overproducing Lactiplantibacillus plantarum Strains to Survive Under Gastrointestinal Conditions

Riboflavin, vitamin B2, is essential for humans and has to be obtained from the diet. Some lactic acid bacteria (LAB) produce this vitamin, and they can be used for in-situ fortification of foods. This could be an alternative to supplementation with chemically synthesized vitamin, to palliate ribofl...

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Bibliographic Details
Main Authors: Annel M. Hernández-Alcántara, Sandra Pardo, Mari Luz Mohedano, Graciela M. Vignolo, Alejandra de Moreno de LeBlanc, Jean Guy LeBlanc, Rosa Aznar, Paloma López
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-10-01
Series:Frontiers in Microbiology
Subjects:
lactic acid bacteria (LAB)
riboflavin
protein mCherry
Lactiplantibacillus plantarum
tolerance to gastrointestinal stress of Lactiplantibacillus
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2020.591945/full

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https://www.frontiersin.org/articles/10.3389/fmicb.2020.591945/full

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