STABILITAS ANTOSIANIN JANTUNG PISANG KEPOK (Musa paradisiaca L) TERHADAP CAHAYA SEBAGAI PEWARNA AGAR-AGAR
The objectives of this study were to determine the solution that could extract highest anthocyanin from banana bract, to determine the concentration of banana bract extract in jelly which preferred best by panelists, to determine color degradation rate in jelly colored with banana bract against ligh...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Gadjah Mada
2015-02-01
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Series: | Agritech |
Online Access: | https://jurnal.ugm.ac.id/agritech/article/view/9431 |