Abundance patterns of early stages of the Pacific sardine (Sardinops sagax) during a cooling period in a coastal lagoon south of the California Current
Abundance patterns of eggs and larvae of the Pacific sardine, Sardinops sagax (Jenyns, 1842), in Bahía Magdalena, Baja California Sur, were analysed during a cooling period south of the California Current from 2005 to 2009. The thermohaline characteristics and zooplankton abundance were good descrip...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
2012-06-01
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| Series: | Scientia Marina |
| Subjects: | |
| Online Access: | http://scientiamarina.revistas.csic.es/index.php/scientiamarina/article/view/1339 |
| Summary: | Abundance patterns of eggs and larvae of the Pacific sardine, Sardinops sagax (Jenyns, 1842), in Bahía Magdalena, Baja California Sur, were analysed during a cooling period south of the California Current from 2005 to 2009. The thermohaline characteristics and zooplankton abundance were good descriptors of the potential spawning habitat. Individual quotient analyses showed a predominance of eggs and larvae within a SST range of 16 to 18°C, at low salinities (33.9-34.1) and at low density gradient variability (0.009-0.029), associated with deeper waters (25-40 m) near the main entrance, where the transparency was intermediate (6-8 m) and zooplankton abundance was relatively high ( > 316 ml/1000 m3). Increments within different class intervals meant that neither dissolved inorganic nitrogen (DIN), phosphates nor chlorophyll a predominated. The large interannual fluctuations in sardine spawning activity and preferential temperatures observed in historical and recent data suggest that two sardine stocks spawn in Bahia Magdalena: one stock spawned in the period 1981-1989 and one stock spawned in the period 1997-2009. The influence of cooling and warming periods as additional components of the regional environmental framework is analysed and discussed. |
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| ISSN: | 0214-8358 1886-8134 |